AMPTO CS-500 Dough Breaker/Sheeter

Introducing the AMPTO CS-500 Dough Breaker/Sheeter, an essential piece of commercial kitchen equipment designed for efficiency and precision. This high-performance appliance is perfect for professional bakeries, restaurants, and any culinary environment that demands consistent dough preparation. With its robust construction and advanced features, the AMPTO CS-500 is your reliable partner for all dough sheeting needs.

The CS-500 model is a floor-standing unit, ensuring stability and ease of use in busy kitchen settings. Its impressive 20-inch roll width accommodates a variety of dough types, making it versatile for different culinary applications. Whether you're crafting delicate pastries or preparing pizza dough, the CS-500 delivers exceptional results every time.

• Roll Width: 20 inches, allowing for versatile dough preparation.
• Dough Capacity: Capable of handling up to 33 lbs., perfect for large batches.
• Speed: Operates at an efficient 115 RPM, ensuring quick and consistent results.
• Powerful Motors: Equipped with two 1-1/2 HP motors, one per roll, providing robust power and reliability.
• Voltage: 208v/60/1-ph, designed for commercial-grade performance.

Designed with energy efficiency in mind, the AMPTO CS-500 not only reduces operational costs but also minimizes environmental impact. This dough breaker/sheeter is an investment in quality and performance, built to withstand the demands of a professional kitchen environment.

Enhance your kitchen's productivity and ensure your dough preparation is always top-notch with the AMPTO CS-500 Dough Breaker/Sheeter. Its combination of power, precision, and versatility makes it an indispensable tool for any culinary professional.

Discover the difference that professional-grade restaurant equipment can make in your kitchen. Choose AMPTO CS-500 and experience unparalleled performance and durability.