American Range AR-36G-4B-CC Restaurant Range
Elevate your commercial kitchen's performance with the American Range AR-36G-4B-CC Restaurant Range. Designed for busy professional settings, this high-performance appliance is a testament to American craftsmanship, offering unmatched reliability and efficiency to meet the demanding needs of culinary experts. Proudly made in the USA, this gas-powered restaurant range combines innovative features with robust construction, ensuring your kitchen runs smoothly and efficiently.
Key Features:
- Versatile Cooking Surface: Equipped with a 36-inch griddle on the left, featuring a durable 1-inch thick plate, this range allows for precise temperature control with manual settings to handle a variety of cooking techniques.
- Powerful Burners: The range includes four 32,000 BTU open burners, delivering intense heat for quick boiling, sautéing, and frying, enhancing your kitchen’s productivity.
- Dual Convection Ovens: Two 26-1/2 inch convection ovens provide even baking and roasting with superior airflow. Each oven includes two adjustable racks, offering flexible cooking configurations to accommodate different dish sizes.
- Stainless Steel Durability: With a sleek stainless steel front and sides, this restaurant range is not only aesthetically pleasing but also easy to clean and maintain, ensuring long-lasting performance in a bustling kitchen environment.
- Customizable Design: Choose between a high shelf and riser, a 20-inch riser, or a 6-inch stub back to best fit your kitchen layout.
- Stable Support: The range features 6-inch adjustable chrome plated legs, providing stability on uneven surfaces and allowing for easy cleaning underneath.
- Energy Efficient: With a total output of 248,000 BTU and 73.0kW, this range is engineered for energy efficiency, reducing operational costs while delivering powerful performance.
Certified by cETLus and ETL-Sanitation, the American Range AR-36G-4B-CC is a top choice for chefs who demand quality and performance. Whether you are running a bustling restaurant, hotel kitchen, or catering service, this commercial kitchen equipment is designed to support your culinary creativity while standing up to the pressures of a professional kitchen.
Enhance your kitchen’s capabilities with the American Range AR-36G-4B-CC and experience the perfect blend of innovation, efficiency, and durability in restaurant equipment.
Specification:
- Base: (2) convection ovens
- Brand: American Range
- Control Type: manual controls
- Dimensions: 56" (H) x 60" (W) x 32.25" (D)
- Exterior Finish: stainless steel front & sides
- Model: AR-36G-4B-CC
- Plate Thickness: 1.000" = 1"
- Top: (4) open burners, (1) 36" griddle
- Vent: backriser with hi-shelf
Certificates:
- cETLus
- ETL-Sanitation
- Made in USA