Admiral Craft DF-6L/2 Countertop Double Electric Fryer

Elevate your commercial kitchen's performance with the Admiral Craft DF-6L/2 Countertop Double Electric Fryer, a top-tier choice for professional chefs and restaurant owners seeking efficiency and reliability. This high-performance appliance is expertly designed to meet the rigorous demands of fast-paced culinary environments, providing exceptional frying capabilities in a compact, energy-efficient form.

• Compact and Efficient Design: With dimensions of 21-3/4" x 16" x 11-1/4", this fryer fits perfectly on countertops, optimizing your kitchen space while delivering outstanding frying power.
• Double Fryer Capacity: Each pot boasts a 6-liter oil capacity, enabling you to fry multiple batches simultaneously and achieve a combined cooking capacity of 30 lbs per hour.
• Precision Cooking Control: The thermostatic control allows precise temperature adjustments, ranging from 120°F to 375°F, ensuring consistent cooking results every time.
• Durable and Safe Construction: Built with heavy-duty stainless steel, this fryer guarantees longevity and easy maintenance. It includes a protective wire grate and inside calibration marks for added safety and convenience.
• Convenient Features: The fryer comes equipped with two fryer baskets, each featuring collapsible heat-resistant handles for secure handling. Side handles provide easy transportation and positioning.
• Energy Efficient: Operating at 120v/60/1-ph with 14.5 amps and 1750 watts per tank, this fryer ensures efficient energy consumption, saving on operational costs.
• Certified Quality: Adheres to NSF and UL standards, ensuring it meets the highest safety and quality benchmarks in commercial kitchen equipment.

Designed for versatility and performance, the Admiral Craft DF-6L/2 is the ideal choice for restaurants, cafes, and food service establishments looking to boost their frying capabilities without compromising on quality or safety. Experience the perfect balance of innovation and practicality with this essential piece of restaurant equipment.