Admiral Craft CUT-8WAWH Advantage Series™ Utility/Slicer Knife

The Admiral Craft CUT-8WAWH Advantage Series™ Utility/Slicer Knife is an essential tool for any commercial kitchen, designed with the professional chef in mind. Combining superior craftsmanship with high-performance functionality, this 8-inch knife is ideal for slicing a variety of ingredients with precision and ease. Whether you're running a bustling restaurant or an efficient catering service, this knife is engineered to meet your demanding culinary needs.

• Premium Construction: Crafted from high-carbon steel, this utility/slicer knife offers exceptional strength and durability, ensuring long-lasting performance in fast-paced kitchen environments.
• Serrated Edge: The serrated edge of the CUT-8WAWH makes it perfect for cutting through tough exteriors without compromising the integrity of softer interiors, making it ideal for slicing bread, tomatoes, and more.
• Pointed Tip: Designed with a pointed tip, this knife allows for precise cutting and intricate work, enhancing its versatility in a professional setting.
• Stain-Free Design: The high-carbon steel blade is resistant to stains, maintaining its sleek and professional appearance even with frequent use.
• Dishwasher Safe: This knife is easy to clean and maintain, being completely dishwasher safe, saving valuable time and effort during busy kitchen hours.
• Ergonomic Handle: Featuring a white polypropylene handle, the CUT-8WAWH ensures a comfortable and secure grip, reducing hand fatigue during extended use.
• NSF Certified: The knife is NSF certified, meeting high standards for safety and sanitation, making it a reliable choice for commercial kitchen equipment.
• Individually Blister Packed: Each knife is individually blister packed, ensuring it arrives in pristine condition, ready for immediate use in your restaurant or catering service.

Upgrade your culinary tools with the Admiral Craft CUT-8WAWH Advantage Series™ Utility/Slicer Knife, where precision meets durability, crafted to elevate the efficiency and productivity of your professional kitchen. Make a smart investment in high-quality, energy-efficient restaurant equipment that delivers consistent, reliable results every time.