CVap® Thermalizer Oven, electric, stacked, half-size, two compartment, insulated, convection cooking, 9.0 cu. ft., accommodates (10) 18" x 26" sheet pans or (20) 13" x 18" sheet pans or (20) 12" x 20" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, USB & audio ports, auto water fill, stainless steel interior & exterior, CE, UL EPH ANSI/NSF4, cUL, UL-Sanitation
Specification:
- Brand: Winston Foodservice
- Cabinet Type: mobile, half size
- Control Type: electronic
- Dimensions: 76.8" (H) x 27.7" (W) x 34.23" (D)
- Exterior Finish: all stainless steel exterior
- Interior Finish: stainless steel
- Model: RTV5-05UV-ST
- Pan Capacity: 5 universal
Certificates:
- CE
- UL EPH
- UL-Sanitation