Winco ICD-10 Ice Cream Disher

The Winco ICD-10 Ice Cream Disher is an essential tool for any commercial kitchen, designed to deliver consistent, perfectly portioned servings of ice cream, gelato, and other frozen desserts. Built to withstand the demands of high-traffic food service environments, this ice cream disher combines durability with ease of use, making it a must-have for professional chefs and restaurant operators.

Key Features:

• Optimal Portion Control: With a 3-3/4 oz. capacity and 2-5/8" diameter, this size 10 disher ensures consistent servings every time, helping to control costs and reduce waste in high-volume settings.
• Durable Construction: Crafted from high-quality 18/8 stainless steel, the scoop is both rust-resistant and built to last, maintaining its sharpness and integrity even with frequent use.
• Ergonomic Design: Featuring a comfortable ivory plastic handle, the disher is designed to provide a secure grip, reducing hand fatigue during extended use.
• Certified for Safety: This product is NSF certified, ensuring it meets strict public health and safety standards, making it safe for use in any professional kitchen environment.

Specifications:

• Brand: Winco
• Model: ICD-10
• Capacity: 3-3/4 oz.
• Diameter: 2-5/8"
• Material: 18/8 Stainless Steel, Plastic Handle
• Color: Ivory
• NSF Certified
• Quantity Break: 12 each

Ideal for use in commercial kitchens, restaurant equipment setups, and food service establishments, the Winco ICD-10 Ice Cream Disher is a versatile and high-performance appliance that enhances efficiency and precision. Its robust construction and user-friendly design make it an invaluable addition to any culinary operation striving for excellence and consistency.