Winco AP-522 Airpot: Your Ultimate Beverage Solution

Elevate your beverage service experience with the Winco AP-522 Airpot, a high-performance appliance designed to meet the demands of professional settings. Whether it's a bustling café, a dynamic office environment, or a busy restaurant, the Winco AP-522 is your go-to commercial kitchen equipment for keeping beverages hot and fresh throughout the day.

Boasting a generous 2.2-liter capacity, this airpot is engineered for efficiency and reliability. The Winco AP-522 features a durable glass liner that ensures optimal heat retention, maintaining beverages at a piping 171°F for up to 10 hours and a comfortable 147°F for an impressive 24 hours. This energy-efficient design minimizes the need for constant reheating, saving both time and energy.

• Push Button Dispensing: The easy-to-use push button mechanism allows for smooth, effortless dispensing, making it ideal for high-traffic areas.
• Double Wall Insulation: The double wall construction not only enhances heat retention but also ensures the exterior remains cool to the touch, promoting safety in fast-paced environments.
• Swivel Base: Equipped with a convenient swivel base, the Winco AP-522 allows for seamless rotation, ensuring easy access from any angle on the countertop.
• Identification Tags: To facilitate beverage identification, the airpot includes four colored identification tags, streamlining service and reducing confusion in multi-beverage setups.
• Robust Construction: Crafted with a stainless steel body and a sleek satin finish, this airpot not only provides superior durability but also adds a touch of elegance to any setting.

Designed for those who value quality and efficiency, the Winco AP-522 Airpot is an indispensable component in any professional beverage service. With its sophisticated design and unmatched performance, it is perfectly suited for use as restaurant equipment, catering service essentials, and other commercial kitchen applications. Purchase in quantities of six to ensure you’re always prepared to serve the best.