Univex SBDR36 Bun Divider/Rounder: Precision and Efficiency in Every Batch

Introducing the Univex SBDR36 Bun Divider/Rounder, a state-of-the-art solution designed to streamline operations in any commercial kitchen setting. Whether you run a bustling bakery, a high-volume restaurant, or any food establishment that demands consistency and speed, the SBDR36 is engineered to meet your needs with unparalleled efficiency.

As a semi-automatic bun divider and rounder, this high-performance appliance is capable of processing 36 pieces in just 7 seconds, translating to an impressive output of 4,300 pieces per hour. It effortlessly accommodates dough weights ranging from 1.2 to 3.8 ounces, ensuring versatility for various recipes and applications.

• Speed and Precision: Achieve remarkable throughput with exceptional precision, making it ideal for high-demand environments.
• Simple Controls: User-friendly interface facilitates effortless operation, minimizing training time and maximizing productivity.
• Sturdy Construction: Built with durable painted steel, this bun divider/rounder is designed to withstand the rigors of daily use in commercial settings.
• Inclusive Accessories: Comes with three clear 36-division trays, providing ample space and organization for your culinary creations.
• Leveling Feet: Adjustable leveling feet ensure stability on any surface, optimizing performance and safety.
• Certified Safety and Sanitation: Meets cETLus and ETL-Sanitation standards, assuring compliance with health and safety regulations.

The Univex SBDR36 is not just a piece of restaurant equipment; it is an invaluable asset that elevates the efficiency of your commercial kitchen. Its robust design and energy-efficient operation make it a preferred choice for professionals who value reliability and quality. Invest in the SBDR36 today and experience the seamless integration of precision and productivity in your daily operations.