Univex SBDR11 Bun Divider/Rounder: The Pinnacle of Precision and Efficiency

Introducing the Univex SBDR11 Bun Divider/Rounder, a semi-automatic marvel designed for the bustling pace of professional kitchens, bakeries, and restaurants. This high-performance appliance is engineered to deliver precise and consistent results, making it an indispensable asset in commercial kitchen equipment. With the capability to produce 11 perfectly rounded buns in just 7 seconds, the Univex SBDR11 elevates your productivity to new heights, enabling up to 1300 pieces per hour.

Built with user-friendly controls and robust construction, the Univex SBDR11 is crafted to meet the demands of modern culinary professionals. Its simple yet efficient operation ensures minimal training and maximizes output, making it the ideal choice for any establishment looking to streamline their baking processes.

• Capacity and Speed: The Univex SBDR11 can handle dough pieces ranging from 6.35 to 17.64 ounces, divided and rounded into 11 pieces in a mere 7 seconds.
• Precision and Consistency: Achieve consistent results with every batch, thanks to the machine's precise division and rounding capabilities.
• Construction Quality: Made with durable painted steel and equipped with leveling feet, this appliance ensures stability and longevity in any kitchen setting.
• Convenience: Comes with three clear 11-division trays, allowing for easy monitoring and management of dough portions.
• Compliance and Safety: Certified with cETLus and ETL-Sanitation, ensuring adherence to high safety and sanitation standards.

The Univex SBDR11 Bun Divider/Rounder stands as a testament to efficiency and quality in restaurant equipment. Its energy-efficient operation and superior design make it a wise investment for any commercial kitchen seeking to enhance their bread production capabilities. Experience the perfect blend of innovation and reliability with Univex, and take your culinary creations to the next level.