Southbend TVGS/32SC TruVection Convection Oven
Introducing the Southbend TVGS/32SC TruVection Convection Oven, a high-performance appliance meticulously designed for bustling commercial kitchens and demanding restaurant environments. This gas-operated convection oven is the epitome of efficiency, versatility, and reliability, making it an essential piece of commercial kitchen equipment for culinary professionals who demand the best.
With its low-profile, triple-deck design, the TVGS/32SC maximizes your kitchen's vertical space, providing ample cooking capacity without compromising on performance. The oven's electronic ignition and solid-state thermostatic controls offer precise temperature management, ranging from 150°F to 550°F, to ensure consistent culinary results with every use.
- Powerful Heating: The oven is powered by three 1/2 HP motors and delivers an impressive 156,000 BTU, ensuring rapid and uniform heat distribution for all your baking and roasting needs.
- Durable Construction: Engineered with a stainless steel door handle, front, sides, top, and sturdy 6" legs, this oven is built to withstand the rigorous demands of a professional kitchen.
- User-Friendly Features: The 60-minute mechanical cook timer and oven interior light make monitoring and managing your cooking process more convenient than ever. Additionally, the cool down fan feature ensures safe and efficient operation.
- Ample Cooking Space: Each of the three decks comes with three racks, providing ample space to cook multiple dishes simultaneously, enhancing kitchen productivity and efficiency.
- Easy Maintenance: The porcelain oven interior is not only durable but also simplifies cleaning and maintenance, ensuring your oven remains in pristine condition.
- Certified Quality: The Southbend TVGS/32SC is CSA and NSF certified, assuring you of its quality, safety, and compliance with industry standards.
Whether you're baking bread, roasting meats, or preparing delicate pastries, the Southbend TVGS/32SC TruVection Convection Oven is your go-to solution for exceptional culinary results. Its energy-efficient operation and robust features make it the perfect investment for any commercial kitchen aiming to elevate its culinary capabilities.
Specification:
- Base: legs
- Brand: Southbend
- Capacity per Compartment: 5 pan capacity, per compartment
- Control Type: solid state controls
- Deck Qty: 3 decks
- Dimensions: 69.9" (H) x 36.1" (W) x 36.5" (D)
- Exterior Finish: stainless steel front & sides
- Interior Finish: porcelain interior
- Model: TVGS/32SC
- Size: full/standard size
- Type: standard
Certificates:
- NSF
- CSA