Southbend S48AC S-Series Restaurant Range: The Ultimate High-Performance Appliance for Professional Kitchens
Introducing the Southbend S48AC, a pinnacle of excellence in commercial kitchen equipment. Designed to meet the demanding needs of professional kitchens, this high-performance appliance combines power, precision, and durability, making it an essential addition to any culinary setting.
Engineered with meticulous attention to detail, the Southbend S48AC S-Series Restaurant Range is a versatile and robust piece of restaurant equipment that elevates your cooking capabilities. With eight powerful 28,000 BTU open burners, this gas range provides exceptional heat distribution for consistent cooking results. Whether you are simmering delicate sauces or searing meats to perfection, this range offers the flexibility and performance to handle it all.
- Powerful Heating: Boasting a total of 259,000 BTU, this range is equipped to handle the most demanding cooking tasks with ease.
- Versatile Cooking Options: Features eight removable cast iron grate tops, designed for durability and easy cleaning, allowing you to customize your cooking surface to suit your needs.
- Efficient Oven Cooking: Includes a convection oven that ensures even baking and roasting, complete with a snap action thermostat for precise temperature control. The oven comes with two racks, providing ample space for multiple dishes.
- Clever Storage Solutions: The cabinet base offers additional storage, while the unit's two crumb drawers make cleanup simple and efficient.
- Sturdy and Durable Design: Constructed with a stainless steel front, sides, and a removable shelf, this range is built to withstand the rigors of a busy kitchen environment.
- Adjustable and Accessible: Features a 4" front rail and 6" adjustable legs, allowing for optimal ergonomics and stability in any kitchen layout.
- Certified Safety and Quality: This product is CSA and NSF certified, ensuring it meets the highest standards of safety and performance.
With its combination of power, precision, and practical features, the Southbend S48AC S-Series Restaurant Range is the ideal solution for chefs and restaurant operators seeking reliability and efficiency. Upgrade your kitchen with this exceptional commercial kitchen equipment and experience the difference in your culinary creations.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Dimensions: 59.5" (H) x 48.63" (W) x 42.25" (D)
- Exterior Finish: stainless steel front & sides
- Model: S48AC
- Top: (8) open burners
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA