Southbend S48AC-2GR: The Ultimate High-Performance Commercial Kitchen Appliance

Introducing the Southbend S48AC-2GR, a pinnacle of excellence in commercial kitchen equipment designed to meet the demanding needs of professional culinary environments. This remarkable 48-inch gas-powered restaurant range combines versatility, power, and precision, making it an invaluable asset for any bustling kitchen.

Engineered with culinary professionals in mind, the Southbend S48AC-2GR is equipped with a suite of features that enhance cooking efficiency and performance:

• Four 28,000 BTU Open Burners: Experience consistent and powerful heat output, perfect for a wide range of cooking techniques, from simmering to searing.
• 24" Griddle: Situated on the right, this spacious griddle provides ample space for preparing pancakes, eggs, and more, allowing chefs to multitask effortlessly.
• Convection Oven: The integrated convection oven ensures even heat distribution, reducing cooking times and enhancing the quality of baked goods, roasts, and more.
• Cabinet Base: Offering additional storage, the cabinet base keeps essential cooking tools and ingredients within easy reach.
• Snap Action Thermostat: Achieve precise temperature control with the advanced thermostat, ensuring optimal cooking conditions for every dish.

The Southbend S48AC-2GR is not only a high-performance appliance but also a model of durability and ease of maintenance:

• Removable Cast Iron Grate Tops: The four robust and removable cast iron grates are designed for longevity and easy cleaning.
• Crumb Drawers: The two crumb drawers facilitate quick clean-up, maintaining a tidy cooking area.
• Hinged Lower Valve Panel: Easy access to internal components simplifies maintenance and servicing.
• Includes Two Racks: The oven comes with two sturdy racks, maximizing cooking flexibility.
• Stainless Steel Construction: With a sleek stainless steel front, sides, and removable shelf, this range is both aesthetically pleasing and resistant to the rigors of daily use.
• Adjustable Legs: The 6-inch adjustable legs provide stability on uneven surfaces, ensuring safety and convenience.

With a total power output of 195,000 BTU, the Southbend S48AC-2GR is certified by cCSAus, CSA Flame, and CSA Star, and meets NSF standards, guaranteeing a safe and efficient cooking experience. This restaurant equipment is designed to deliver exceptional performance while being energy efficient, making it an ideal choice for chefs who demand the best in commercial kitchen appliances.