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Southbend S36A-1G Range, 36" Restaurant, Gas

Southbend S36A-1G Range, 36" Restaurant, Gas

$8,612.00
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S-Series Restaurant Range, gas, 36", (4) 28,000 BTU open burners, (1) 12" griddle left, manual controls, (1) convection oven, snap action thermostat, removable cast iron grate tops & crumb drawer, hinged lower valve panel, includes (2) racks, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 115v/60/1-ph, 5.9 amps, cord and plug, 165,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend S36A-1G S-Series Restaurant Range - The Pinnacle of Commercial Kitchen Equipment

Introducing the Southbend S36A-1G S-Series Restaurant Range, a high-performance appliance designed to meet the rigorous demands of professional kitchens. This robust piece of restaurant equipment is engineered to deliver exceptional cooking results with efficiency and precision, making it an invaluable asset for any culinary setting.

Built with the highest quality standards, the Southbend S36A-1G offers a versatile cooking experience tailored for chefs who demand reliability and excellence. From bustling restaurants to high-volume catering services, this restaurant range is your go-to solution for all cooking needs.

  • Powerful Cooking Capability: Featuring four 28,000 BTU open burners, this range provides powerful heat for rapid and efficient cooking. The additional 12" griddle on the left side is perfect for crafting a variety of culinary delights.
  • Efficient Convection Oven: Equipped with a convection oven, this range ensures even cooking with its snap action thermostat, delivering consistent results every time. It includes two racks for versatile cooking arrangements.
  • Durable Construction: Made with a stainless steel front, sides, and shelf, this range is designed for durability and easy maintenance. The removable cast iron grate tops and crumb drawer simplify the cleaning process, ensuring a spotless cooking environment.
  • User-Friendly Design: With manual controls and a hinged lower valve panel, the S36A-1G offers intuitive operation for professional chefs. The 4" front rail and 6" adjustable legs provide ergonomic advantages, making it customizable to fit your kitchen layout.
  • Energy Efficient: Operating at 165,000 BTU, this gas range is designed for energy efficiency, helping you save on utility costs while enhancing kitchen productivity.
  • Certified for Safety: This product is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring it meets the highest safety standards.

The Southbend S36A-1G S-Series Restaurant Range is more than just a cooking appliance; it's a comprehensive solution for commercial kitchens seeking to optimize performance and reliability. Upgrade your kitchen with this versatile and energy-efficient range, and experience the Southbend difference today.

Specification:

  • Base: (1) convection oven
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 36.5" (W) x 42.25" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: S36A-1G
  • Plate Thickness: .500" = 1/2"
  • Top: (4) open burners, (1) 12" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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