Description:
Ultimate Restaurant Range, gas/electric, 36″, (3) star/sauté burners front, (3) non-clog burners back, standard grates, standing pilot, (1) electric hybrid convection oven, incudes (3) racks, 22-1/2″ flue riser with shelf, stainless steel front, sides, shelf & 6″ adjustable legs,198,000 BTU, CSA, NSF
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Specifications:
Weight | 660 lbs |
---|---|
Dimensions | 43.6 × 36 × 59.5 in |
Brand | |
Model | H4364A |
Dimensions | 59.5" (H) x 36" (W) x 43.6" (D) |
Top | (6) open burners |
Base | (1) convection oven, electric |
Vent | backriser with hi-shelf |
Exterior Finish | all stainless steel exterior |
Attachments:
Certifications:
NSF
CSA
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