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Southbend 4607DC-2CR Range, 60" Restaurant, Gas

Southbend 4607DC-2CR Range, 60" Restaurant, Gas

$14,000.00
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Ultimate Restaurant Range, gas, 60", (4) pyromax burners, (1) 24" charbroiler right, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 269,000 BTU, CSA, NSF

Southbend 4607DC-2CR Ultimate Restaurant Range

The Southbend 4607DC-2CR Ultimate Restaurant Range is the epitome of high-performance commercial kitchen equipment, designed to meet the rigorous demands of professional culinary environments. This gas-powered masterpiece spans 60 inches, offering a versatile and robust cooking solution that is perfect for bustling restaurants, catering services, and large-scale food operations.

Engineered with precision and durability in mind, the Southbend 4607DC-2CR features four advanced Pyromax burners that deliver consistent, high-intensity heat for superior cooking results. Complementing these burners is a 24-inch charbroiler, strategically positioned on the right, allowing for the perfect grilling of meats and vegetables with authentic char marks and flavors.

  • Ultimate Cooking Flexibility: The combination of Pyromax burners and charbroiler enhances your cooking repertoire, whether sautéing, searing, or grilling.
  • Efficient Oven Design: A standard oven equipped with a reliable battery spark ignition system ensures quick start-ups and even heat distribution, making it ideal for baking, roasting, and more.
  • Ample Storage: The integrated cabinet base offers additional storage space for your essential kitchen tools, keeping your workspace organized and efficient.
  • Rugged Construction: Crafted with a stainless steel front, sides, and shelf, this restaurant range is built to withstand the wear and tear of daily operation while maintaining a sleek, professional appearance.
  • Adjustable and Adaptable: The 6-inch adjustable legs and a 22-1/2-inch flue riser with a shelf provide customizable installation options to fit your kitchen layout perfectly.
  • Powerful Performance: With a total output of 269,000 BTU, this range ensures fast, efficient cooking, meeting the demands of peak service times effortlessly.
  • Certified Quality: This appliance is CSA and NSF certified, guaranteeing compliance with safety and sanitation standards essential for commercial kitchen equipment.

Upgrade your restaurant's kitchen with the Southbend 4607DC-2CR Ultimate Restaurant Range, the ultimate in energy-efficient and high-performance appliances. Trust in Southbend's legacy of quality and innovation to elevate your culinary creations and streamline your kitchen operations.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4607DC-2CR
  • Top: (4) open burners, (1) 24" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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