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Southbend 4606AD-2CL Range, 60" Restaurant, Gas

Southbend 4606AD-2CL Range, 60" Restaurant, Gas

$17,368.00
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Ultimate Restaurant Range, gas, 60", (3) star/sauté burners front, (2) pyromax burners rear, (1) 24" charbroiler left, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 320,000 BTU, CSA, NSF

Southbend 4606AD-2CL Ultimate Restaurant Range

Elevate your culinary operations with the Southbend 4606AD-2CL Ultimate Restaurant Range, a pinnacle of professional-grade kitchen equipment designed for high-performance and reliability. Engineered to meet the demanding needs of bustling commercial kitchens, this gas-powered masterpiece combines versatility, power, and precision to help chefs deliver exceptional results every time.

Key Features

  • Multi-Functional Burners: The range features three front star/sauté burners and two rear pyromax burners, offering diverse cooking methods tailored for high-volume restaurant settings.
  • Integrated Charbroiler: A 24-inch charbroiler on the left side provides the perfect solution for grilling and searing, infusing dishes with a signature smoky flavor.
  • Dual Oven Convenience: Equipped with both a standard and a convection oven, each featuring battery spark ignition, this range ensures consistent and efficient baking and roasting.
  • Ample Cooking Space: With four adjustable racks included, chefs can maximize space for simultaneous cooking, streamlining operations and boosting productivity.
  • Robust Construction: Built to endure the rigors of a commercial kitchen, the range boasts a stainless steel front, sides, shelves, and adjustable 6-inch legs, ensuring durability and ease of cleaning.

Specifications

  • Power: An impressive 320,000 BTU output for unparalleled cooking power and efficiency.
  • Flue Riser: A 22-1/2-inch flue riser with an integrated shelf provides additional storage and workspace, optimizing kitchen organization.
  • Certifications: Certified by CSA and NSF, ensuring adherence to rigorous safety and quality standards.

With the Southbend 4606AD-2CL Ultimate Restaurant Range, you can trust in a high-performance appliance that not only meets but exceeds the expectations of professional chefs. Its energy-efficient design and robust functionality make it an indispensable piece of commercial kitchen equipment that promises to enhance the culinary capabilities of any restaurant.

Specification:

  • Base: (1) standard oven, (1) convection oven
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4606AD-2CL
  • Top: (5) open burners, (1) 24" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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