Description:
Ultimate Restaurant Range, gas, 60″, (3) star/sauté burners front, (2) pyromax burners rear, (1) 24″ charbroiler left, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2″ flue riser with shelf, stainless steel front, sides, shelf & 6″ adjustable legs, 320,000 BTU, CSA, NSF
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Specifications:
Weight | 1075 lbs |
---|---|
Dimensions | 43.6 × 60.75 × 59.5 in |
Brand | |
Model | 4606AD-2CL |
Dimensions | 59.5" (H) x 60.75" (W) x 43.6" (D) |
Vent | backriser with hi-shelf |
Top | (5) open burners, (1) 24" charbroiler |
Exterior Finish | stainless steel front & sides |
Base | (1) standard oven, (1) convection oven |
Attachments:
Certifications:
NSF
CSA
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