Skip to product information
Southbend 4606AA-2RR Range, 60" Restaurant, Gas

Southbend 4606AA-2RR Range, 60" Restaurant, Gas

$18,547.00
Free Shipping
Ultimate Restaurant Range, gas, 60", (3) star/sauté burners front, (2) pyromax burners rear, (1) raised griddle/broiler, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 276,500 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4606AA-2RR: The Ultimate Restaurant Range for Professional Kitchens

Introducing the Southbend 4606AA-2RR, a high-performance appliance designed to meet the rigorous demands of professional kitchens. This ultimate restaurant range offers unparalleled efficiency and versatility, making it an indispensable piece of commercial kitchen equipment. Crafted with precision and quality, the Southbend 4606AA-2RR ensures exceptional cooking results, whether you're sautéing, grilling, or baking.

  • Powerful Cooking Performance: Equipped with a total output of 276,500 BTU, the Southbend 4606AA-2RR is built to handle high-volume cooking with ease. The range features (3) star/sauté burners at the front and (2) pyromax burners at the rear, providing a dynamic cooking experience that caters to a variety of culinary techniques.
  • Versatile Cooking Options: This restaurant range includes a raised griddle/broiler, offering flexible cooking solutions in one compact unit. The griddle/broiler is ideal for preparing everything from breakfast favorites to grilled entrees, optimizing your kitchen's productivity.
  • Dual Convection Ovens: The (2) convection ovens come equipped with battery spark ignition and include (3) racks per oven, allowing you to bake, roast, and broil with precision. The even heat distribution ensures consistent results, making it perfect for busy commercial environments.
  • Durable Construction: Built with a stainless steel front, sides, shelf, and adjustable 6" legs, the Southbend 4606AA-2RR is designed for durability and easy maintenance. The 22-1/2" flue riser with a shelf adds extra convenience, providing additional storage space for essential kitchen tools.
  • Safety and Certifications: The standing pilot and CSA Flame, CSA Star, and NSF certifications ensure that the Southbend 4606AA-2RR meets the highest safety and quality standards, offering peace of mind in a bustling commercial environment.

Ideal for restaurants, catering services, and other professional settings, the Southbend 4606AA-2RR is more than just a restaurant range; it's a reliable partner in your culinary journey. Its energy-efficient design and robust features make it an excellent investment for any commercial kitchen looking to enhance its cooking capabilities. Experience superior cooking performance and efficiency with the Southbend 4606AA-2RR – the ultimate choice for modern chefs and culinary professionals.

Specification:

  • Base: (2) convection ovens
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4606AA-2RR
  • Plate Thickness: .500" = 1/2"
  • Top: (5) open burners, (1) 24" griddle/broiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

You may also like