Southbend 4605CC-2RR: The Ultimate Restaurant Range for Professional Kitchens
Introducing the Southbend 4605CC-2RR, a top-of-the-line commercial kitchen equipment designed to meet the rigorous demands of professional chefs and bustling restaurant environments. Engineered for excellence and built to last, this ultimate restaurant range combines high-performance capabilities with unmatched versatility, making it an indispensable asset to any culinary establishment.
Crafted with precision, the Southbend 4605CC-2RR is equipped with a robust array of features that ensure efficiency and reliability:
- Triple Non-Clog Burners: The front section includes three non-clog burners, delivering consistent and powerful heat for all your cooking needs, minimizing maintenance and maximizing uptime.
- Dual Pyromax Burners: Located at the rear, these two burners provide intense, concentrated heat ideal for high-volume cooking in professional settings.
- Raised Griddle/Broiler: An integrated raised griddle/broiler offers versatile cooking options, allowing chefs to effortlessly grill, sear, and broil a variety of dishes with precision.
- Spacious Storage: Featuring two cabinets, this range offers ample storage for cookware and kitchen essentials, keeping your workspace organized and efficient.
- Reliable Flue Riser with Shelf: The 22-1/2" flue riser comes complete with a shelf, enhancing the functionality of your kitchen setup while ensuring optimal ventilation.
- Durable Construction: The stainless steel front, sides, shelf, and adjustable 6" legs provide durability and easy cleaning, maintaining a professional appearance in any kitchen environment.
- High BTU Performance: Delivering an impressive 212,500 BTU, this range ensures rapid cooking and consistent performance, crucial for high-demand situations.
- Certified Safety and Quality: The Southbend 4605CC-2RR is cCSAus, CSA Flame, CSA Star, and NSF certified, meeting strict safety and quality standards for peace of mind.
This high-performance appliance is an ideal choice for commercial kitchens, restaurants, and other professional culinary settings where reliability, efficiency, and versatility are paramount. Elevate your kitchen's capabilities with the Southbend 4605CC-2RR, a testament to superior engineering and exceptional craftsmanship.
Invest in the best in restaurant equipment and experience the difference with Southbend's ultimate restaurant range. Discover how the 4605CC-2RR can transform your kitchen into a hub of culinary excellence.
Specification:
- Base: (2) cabinets
- Brand: Southbend
- Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4605CC-2RR
- Plate Thickness: .500" = 1/2"
- Top: (5) open burners, (1) 24" griddle/broiler
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame