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Southbend 4604DC Range, 60" Restaurant, Gas

Southbend 4604DC Range, 60" Restaurant, Gas

$10,960.00
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Ultimate Restaurant Range, gas, 60", (5) star/sauté burners front, (5) non-clog burners rear, standard grates, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 375,000 BTU, CSA, NSF

Southbend 4604DC Ultimate Restaurant Range

The Southbend 4604DC Ultimate Restaurant Range is a high-performance appliance meticulously engineered to meet the rigorous demands of a bustling commercial kitchen. Renowned for its durability and efficiency, this professional-grade restaurant equipment ensures exceptional culinary results, making it an indispensable asset for chefs and kitchen professionals.

Designed with precision and crafted for excellence, the 4604DC model is a 60-inch gas range that combines versatility with power. It features an innovative configuration of burners, including five star/sauté burners at the front for rapid heating and five non-clog burners at the rear to ensure consistent flame performance. This dynamic setup allows chefs to execute multiple cooking techniques simultaneously, enhancing productivity and output.

  • Superior Burner Configuration: The range is equipped with five star/sauté burners and five non-clog burners, providing a total of ten burners for maximum efficiency in high-volume cooking environments.
  • Robust Construction: Featuring a stainless steel front, sides, shelf, and a 22-1/2" flue riser with an integrated shelf, the Southbend 4604DC is built to withstand the rigors of a demanding kitchen while ensuring easy maintenance and cleaning.
  • Versatile Cooking Solutions: This model includes a standard oven with battery spark ignition, ideal for baking and roasting, and a convenient cabinet base for additional storage solutions. The oven comes with one rack and is designed to accommodate a variety of cooking needs.
  • High BTU Output: Delivering an impressive 375,000 BTU, this restaurant range provides rapid heating and consistent cooking performance, making it perfect for high-volume establishments.
  • Adjustable Design: The unit's 6-inch adjustable legs ensure stability on uneven surfaces, offering flexibility in installation and operation.
  • Certified Quality: Certified by both CSA and NSF, the Southbend 4604DC meets high standards for safety and sanitation, making it a reliable choice for professional kitchens.

Whether you are running a busy restaurant, catering service, or any professional culinary setting, the Southbend 4604DC Ultimate Restaurant Range is your go-to solution for exceptional cooking performance. Experience the efficiency and reliability of this top-tier commercial kitchen equipment that combines innovative design with unparalleled functionality.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4604DC
  • Top: (10) open burners
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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