Southbend 4604CC-6R: The Ultimate Restaurant Range

Introducing the Southbend 4604CC-6R, the pinnacle of commercial kitchen equipment designed for professional culinary environments. This high-performance appliance is engineered to meet the rigorous demands of bustling restaurants, offering unmatched efficiency and reliability.

This 60-inch gas restaurant range is a versatile workhorse, featuring a combination of advanced burners that cater to diverse cooking needs:

• Three Star/Sauté Burners (Front Right): Perfect for intricate sautéing tasks, offering precise heat control for delicate dishes.
• Two Pyromax Burners (Rear Right): Delivering intense heat output, these are ideal for high-heat cooking methods, ensuring rapid boiling and searing.
• Two Star/Sauté Burners (Front Left): Mirroring the front right, these burners provide additional capacity for simultaneous cooking.
• Two Non-Clog Burners (Rear Left): Designed to prevent clogging, these burners maintain consistent performance and are easy to clean.

This restaurant range is equipped with a standing pilot system for ease of operation and safety. The robust build includes dual cabinets for convenient storage, and a 22-1/2" flue riser with a shelf for added utility in busy kitchen environments.

The stainless steel construction of the front, sides, shelf, and adjustable 6-inch legs ensures durability and easy maintenance, making it a sustainable choice for energy-efficient kitchens. With a total output of 311,000 BTU, this range is both CSA and NSF certified, attesting to its safety and quality standards.

Whether you are sautéing, searing, or simmering, the Southbend 4604CC-6R delivers exceptional performance that enhances the efficiency of any professional kitchen. Invest in this superior piece of restaurant equipment and elevate your culinary operations to new heights.

Keywords: commercial kitchen equipment, restaurant range, high-performance appliance, energy efficient, professional culinary environments.