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Southbend 4604AD-4GL Range, 60" Restaurant, Gas

Southbend 4604AD-4GL Range, 60" Restaurant, Gas

$17,797.00
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Ultimate Restaurant Range, gas, 60", (1) star/sauté burners front, (1) non-clog burners rear, standard grates, 48" griddle left, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 223,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4604AD-4GL Ultimate Restaurant Range

Elevate your commercial kitchen with the Southbend 4604AD-4GL Ultimate Restaurant Range, a top-tier gas-powered solution engineered for high-performance and efficiency. This 60-inch range is meticulously designed to meet the rigorous demands of a professional culinary environment, making it an essential addition for any restaurant, catering service, or food service establishment seeking to optimize their kitchen operations.

The Southbend 4604AD-4GL is equipped with an array of advanced features, ensuring versatility and reliability. Here's an in-depth look at what this exceptional piece of restaurant equipment has to offer:

  • Star/Sauté Burners: The front of the range includes one star burner, perfect for sautéing and achieving precise cooking results.
  • Non-Clog Burners: Located at the rear, these burners are designed to prevent clogs, ensuring consistent performance and easy maintenance.
  • Standard Grates: Durable and easy to clean, these grates support a variety of cookware sizes and types.
  • 48" Griddle: Positioned on the left side, this expansive griddle offers ample space for cooking multiple items simultaneously, enhancing kitchen productivity.
  • Oven Options:
    • One standard oven featuring battery spark ignition for reliable starts.
    • One convection oven with battery spark ignition, designed to provide uniform baking and roasting results.
  • Total Capacity: The unit includes four racks, offering flexibility and convenience for various cooking needs.
  • 22-1/2" Flue Riser with Shelf: Maximizes kitchen space with additional storage and ventilation.
  • Quality Construction: Made with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and ease of cleaning.
  • High BTU Output: With a powerful 223,000 BTU, this range delivers impressive cooking power, capable of handling high-volume kitchen tasks.
  • Certification and Safety: Certified by cCSAus, CSA Flame, CSA Star, and NSF for adherence to safety and performance standards.

Designed for those who demand nothing but the best, the Southbend 4604AD-4GL Ultimate Restaurant Range is the epitome of robust commercial kitchen equipment. Its energy-efficient design and high-performance capabilities make it an invaluable asset for any professional kitchen aiming to achieve culinary excellence. Experience the difference in quality and innovation with Southbend's premier restaurant range.

Specification:

  • Base: (1) standard oven, (1) convection oven
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 44.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4604AD-4GL
  • Plate Thickness: .500" = 1/2"
  • Top: (2) open burners, (1) 48" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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