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Southbend 4604AD-2TL Range, 60" Restaurant, Gas

Southbend 4604AD-2TL Range, 60" Restaurant, Gas

$17,865.00
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Ultimate Restaurant Range, gas, 60", (3) star/sauté burners front, (3) non-clog burners rear, 24" griddle left, thermostatic controls, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 323,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4604AD-2TL: The Ultimate Restaurant Range

Introducing the Southbend 4604AD-2TL Ultimate Restaurant Range, a high-performance appliance designed for professional kitchens. This robust piece of commercial kitchen equipment is engineered to withstand the demands of a bustling restaurant environment while delivering precision, power, and versatility. With its superior design and functionality, it is the ideal choice for chefs seeking reliable and efficient restaurant equipment.

Built with the highest standards, the Southbend 4604AD-2TL is crafted to enhance your kitchen's efficiency and performance. This 60-inch gas range features advanced components, including star/saute burners, non-clog burners, a spacious griddle, and two versatile ovens.

  • Powerful Burners: Equipped with three star/saute burners at the front and three non-clog burners at the back, this range ensures consistent heat for all your cooking needs. The non-clog design guarantees reliable performance and easy maintenance.
  • Versatile Griddle: A 24-inch griddle on the left side of the range offers ample space for preparing a variety of dishes. The thermostatic controls allow precise temperature management, ensuring perfect cooking results every time.
  • Dual Ovens: Featuring one standard oven with battery spark ignition and one convection oven with battery spark ignition, this range provides flexibility for simultaneous baking and roasting. Each oven includes two racks, offering ample cooking space for multiple dishes.
  • Durable Construction: Designed for longevity, the range boasts a stainless steel front, sides, and shelf. The 22-1/2" flue riser with a shelf adds extra convenience, while the 6" adjustable legs offer stability on uneven kitchen floors.
  • Energy Efficiency: With a total output of 323,000 BTU, the Southbend 4604AD-2TL is engineered for energy-efficient operation, ensuring optimal performance while minimizing fuel consumption.

Certified by CSA and NSF, the Southbend 4604AD-2TL complies with industry standards for safety and sanitation, making it a dependable choice for any commercial kitchen setting. Whether you're operating a high-volume restaurant or a gourmet bistro, this range is designed to meet your culinary challenges with unmatched efficiency.

Invest in the Southbend 4604AD-2TL Ultimate Restaurant Range today and elevate your kitchen's capabilities with this top-of-the-line, professional-grade cooking equipment.

Specification:

  • Base: (1) standard oven, (1) convection oven
  • Brand: Southbend
  • Control Type: thermostatic controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 44.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4604AD-2TL
  • Plate Thickness: .500" = 1/2"
  • Top: (6) open burners, (1) 24" griddle with thermostat
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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