Southbend 4604AC-5L: The Ultimate Restaurant Range
Introducing the Southbend 4604AC-5L, the pinnacle of high-performance commercial kitchen equipment, designed to elevate your culinary operation to new heights. This ultimate restaurant range is engineered for professional kitchens that demand precision, efficiency, and reliability.
Crafted with a robust stainless steel front, sides, shelf, and adjustable 6" legs, the Southbend 4604AC-5L combines durability with sleek aesthetics, making it a standout addition to any professional setting. Measuring 60 inches, this gas-powered range is a powerhouse of culinary innovation, boasting an impressive 343,000 BTU output to handle the most demanding cooking tasks with ease.
- Versatile Burner Configuration: The range features a dynamic array of burners to suit every cooking need. On the front left, you'll find three non-clog burners, perfect for high-volume cooking without interruption. The rear left is equipped with two pyromax burners, delivering intense heat for rapid boiling and stir-frying.
- Star/Sauté Burners: The front right hosts two star/sauté burners, ideal for precision cooking and sautéing, providing chefs with unparalleled control over their culinary creations.
- Additional Non-Clog Burners: The rear right is fitted with two more non-clog burners, ensuring maximum versatility and efficiency in meal preparation.
The Southbend 4604AC-5L is not just about burners. It features an advanced convection oven with battery spark ignition, ensuring quick and even cooking results. The oven includes three racks, offering ample space for baking, roasting, and more. The 22-1/2" flue riser with an integrated shelf provides additional storage and ventilation, optimizing kitchen workflow.
Designed to meet the rigorous standards of the foodservice industry, this restaurant range is CSA and NSF certified, guaranteeing safety, sanitation, and performance. With a standing pilot system, this range is always ready for action, ensuring minimal downtime and maximum productivity.
Whether you run a bustling restaurant, a catering service, or any high-demand culinary enterprise, the Southbend 4604AC-5L is your ultimate partner in delivering exceptional culinary experiences. Experience the power of professional-grade restaurant equipment and transform your kitchen with the Southbend 4604AC-5L.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Dimensions: 59.5" (H) x 60.75" (W) x 44.5" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4604AC-5L
- Top: (7) open burners
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA