Southbend 4604AC-3CL Ultimate Restaurant Range - High-Performance Commercial Kitchen Equipment
The Southbend 4604AC-3CL Ultimate Restaurant Range is the epitome of high-performance commercial kitchen equipment, expertly designed to meet the rigorous demands of professional culinary environments. This 60-inch gas range is engineered for efficiency and versatility, making it an essential asset in any bustling restaurant kitchen.
Built to withstand the test of time, the Southbend 4604AC-3CL features a robust stainless steel construction on its front, sides, and shelf, ensuring durability and easy maintenance. The 6-inch adjustable legs provide stability on any surface, while the 22-1/2" flue riser with a shelf offers additional storage and workspace for culinary professionals.
- Advanced Burner Configuration: This restaurant range is equipped with two high-performance star/sauté burners featuring standard grates, ideal for rapid heating and precise control. Additionally, two non-clog burners are positioned at the rear, providing consistent and reliable performance even in the busiest kitchens.
- Integrated Charbroiler: The 36-inch charbroiler on the left side of the range allows chefs to achieve perfect grill marks and a distinctive smoky flavor on meats and vegetables, enhancing the quality and appeal of your dishes.
- Convection Oven with Battery Spark Ignition: The included convection oven boasts a battery spark ignition system, ensuring quick and reliable start-up. It comes with three racks, offering ample space for baking, roasting, and warming, while the convection feature ensures even heat distribution for perfect results every time.
- Energy Efficient: With a total output of 260,000 BTU, this range delivers powerful performance while maintaining energy efficiency, making it a cost-effective choice for any commercial kitchen.
- CSA and NSF Certified: This product meets rigorous safety and sanitation standards, ensuring peace of mind and compliance with commercial kitchen regulations.
The Southbend 4604AC-3CL Ultimate Restaurant Range is more than just a cooking appliance; it is a comprehensive solution for chefs who demand excellence and reliability. Elevate your culinary capabilities and streamline your kitchen operations with this premier piece of restaurant equipment.
Whether you are running a high-volume restaurant, catering service, or a food service establishment, the Southbend 4604AC-3CL is your go-to choice for professional-grade cooking. Experience the unmatched quality and performance that only Southbend can deliver.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Dimensions: 59.5" (H) x 60.75" (W) x 44.5" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4604AC-3CL
- Top: (4) open burners, (1) 36" charbroiler
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA