Southbend 4604AA-4TR Ultimate Restaurant Range
Discover the pinnacle of professional kitchen performance with the Southbend 4604AA-4TR Ultimate Restaurant Range. Specifically engineered for demanding commercial environments, this high-performance appliance combines power, precision, and durability, making it an indispensable asset for any bustling restaurant or catering establishment. Designed with the needs of chefs in mind, this restaurant range is a testament to Southbend's commitment to quality and innovation in commercial kitchen equipment.
- Exceptional Cooking Versatility: Featuring a 60-inch width, the Southbend 4604AA-4TR is equipped with one star/sauté burner at the front and one non-clog burner at the rear, ensuring a versatile cooking experience. These burners, combined with standard grates, provide chefs with the flexibility to prepare a vast array of dishes simultaneously.
- Precision Grilling: The integrated 48-inch griddle on the right side of the range, complete with thermostatic controls, offers precise temperature management, allowing for the perfect sear every time. This feature is ideal for cooking everything from pancakes to steaks, delivering consistent results that meet the high standards of professional kitchens.
- Efficient Baking and Roasting: The dual convection ovens, each with a battery spark ignition system, provide even and efficient heat distribution. Each oven comes with three racks, offering ample space for baking, roasting, and more, making it a perfect fit for high-output operations.
- Robust Construction: Crafted with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this restaurant range is built to withstand the rigors of a commercial kitchen. Its 22-1/2-inch flue riser with an additional shelf offers extra storage and functionality.
- Energy Efficiency and Safety: Boasting a powerful 210,000 BTU output, this range is both energy efficient and powerful, certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring it meets rigorous safety and performance standards.
The Southbend 4604AA-4TR Ultimate Restaurant Range stands out as a premier choice for culinary professionals seeking reliability and excellence in their kitchen equipment. Enhance your kitchen's capabilities and streamline your cooking processes with this exemplary restaurant equipment.
Specification:
- Base: (2) convection ovens
- Brand: Southbend
- Control Type: thermostatic controls
- Dimensions: 59.5" (H) x 60.75" (W) x 44.5" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4604AA-4TR
- Plate Thickness: .500" = 1/2"
- Top: (2) open burners, (1) 48" griddle with thermostats
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame