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Southbend 4603DD-4TL Range, 60" Restaurant, Gas

Southbend 4603DD-4TL Range, 60" Restaurant, Gas

$16,340.00
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Ultimate Restaurant Range, gas, 60", (2) star/sauté burners, standard grates, (1) 48" griddle left, thermostatic controls, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 236,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4603DD-4TL: The Ultimate Restaurant Range for Commercial Kitchens

Introducing the Southbend 4603DD-4TL, the epitome of high-performance commercial kitchen equipment. This ultimate restaurant range is meticulously designed for professional chefs and culinary experts who demand nothing short of perfection. Transform your cooking experience with unparalleled precision and reliability, all packaged in a robust and stylish design.

Crafted with the highest standards in mind, the Southbend 4603DD-4TL is a 60-inch gas range featuring a versatile combination of two star/sauté burners and a spacious 48-inch griddle on the left. The thermostatic controls ensure precision cooking every time, while the standing pilot design guarantees reliable ignition.

  • Star/Sauté Burners: Featuring two high-efficiency star/sauté burners, this range offers superior heat distribution for even cooking, making it perfect for a variety of culinary techniques.
  • 48" Griddle: The expansive griddle surface is ideal for cooking multiple items simultaneously, offering exceptional versatility in a busy kitchen environment.
  • Standard Ovens: Equipped with two standard ovens, each featuring battery spark ignition and including one rack per oven, you can expect consistent and even baking results.
  • Durable Construction: Built with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range is designed to withstand the rigors of daily use in professional kitchens.
  • Energy Efficient: Operating at an impressive 236,000 BTU, the Southbend 4603DD-4TL is both powerful and energy-efficient, ensuring optimal performance while minimizing utility costs.
  • Convenient Features: Includes a 22-1/2" flue riser with a shelf for easy storage and access to essential kitchen tools.
  • Certifications: Proudly certified by cCSAus, CSA Flame, CSA Star, and NSF, guaranteeing compliance with the highest standards for safety and performance.

Ideal for bustling restaurants, catering services, and professional kitchens, the Southbend 4603DD-4TL is more than just a cooking appliance; it's a cornerstone of culinary excellence. Upgrade your kitchen with this reliable, efficient, and expertly crafted restaurant range, and experience the difference that exceptional equipment can make.

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Specification:

  • Base: (2) standard ovens
  • Brand: Southbend
  • Control Type: thermostatic controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4603DD-4TL
  • Plate Thickness: .500" = 1/2"
  • Top: (2) open burners, (1) 48" griddle with thermostats
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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