Southbend 4603DC-4TL Ultimate Restaurant Range
Elevate your culinary operations with the Southbend 4603DC-4TL Ultimate Restaurant Range. Engineered for high-performance and reliability, this commercial kitchen equipment is designed for professional chefs and restaurant owners who demand excellence in their cooking appliances. With a robust construction and versatile cooking capabilities, it is an indispensable asset to any bustling kitchen environment.
Key Features:
- Dual Star/Sauté Burners: Equipped with two high-efficiency star/sauté burners, this range ensures precision and power, perfect for creating intricate sauces or achieving a perfect sear.
- 48" Griddle with Thermostatic Controls: The expansive griddle on the left side features thermostatic controls for consistent heating, allowing you to cook a wide variety of foods with ease and accuracy.
- Standard Oven with Battery Spark Ignition: The standard oven offers reliable baking and roasting capabilities, featuring a battery spark ignition for quick and safe start-ups.
- Cabinet Base with Storage: Includes a spacious cabinet base for convenient storage, helping to keep your kitchen organized and efficient.
- Durable Stainless Steel Construction: The stainless steel front, sides, shelf, and 6" adjustable legs provide durability and easy maintenance, ensuring the range withstands the rigors of a busy commercial kitchen.
- Energy Efficient: Operating at 191,000 BTU, this range delivers high power while maintaining energy efficiency, making it an environmentally conscious choice for modern kitchens.
- Certified Quality: cCSAus, CSA Flame, CSA Star, and NSF certifications attest to the appliance's safety, performance, and sanitation standards.
The Southbend 4603DC-4TL is not just a cooking appliance; it is a comprehensive solution for professional kitchens that require both versatility and reliability. Its innovative design and high-performance features make it an essential component for any restaurant aiming to deliver exceptional culinary experiences.
Invest in the Southbend 4603DC-4TL Ultimate Restaurant Range and transform your kitchen's capabilities with this top-tier commercial kitchen equipment.
Specification:
- Base: (1) standard oven, (1) cabinet
- Brand: Southbend
- Control Type: thermostatic controls
- Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4603DC-4TL
- Plate Thickness: .500" = 1/2"
- Top: (2) open burners, (1) 48" griddle with thermostats
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame