Southbend 4603AD-7L Ultimate Restaurant Range

Introducing the Southbend 4603AD-7L Ultimate Restaurant Range, a pinnacle of innovation and efficiency in commercial kitchen equipment. Crafted to meet the rigorous demands of professional kitchens, this high-performance appliance is engineered to deliver exceptional cooking results while offering unmatched durability and reliability. Ideal for bustling restaurants, catering services, and culinary institutions, the 4603AD-7L combines advanced technology with user-friendly features to enhance your cooking experience.

This 60-inch gas range is a masterclass in versatility and power, designed to accommodate the diverse needs of modern culinary professionals. Equipped with a total of eight burners, it features four star/sauté burners for precision cooking and four pyromax burners on the left for high-heat cooking tasks. Each burner is supported by a standing pilot, ensuring immediate ignition and consistent flame control.

• Precision Cooking: The star/sauté burners are perfect for delicate cooking tasks, offering precise heat control for sautéing, simmering, and more.
• High-Heat Performance: The pyromax burners deliver intense heat, ideal for boiling, searing, and rapid heating.
• Reliable Ignition: Both the standard and convection ovens feature a battery spark ignition system, ensuring hassle-free operation every time.

The Southbend 4603AD-7L includes a standard oven and a convection oven, each equipped with battery spark ignition for convenience and efficiency. The convection oven ensures even heat distribution, making it perfect for baking, roasting, and broiling. Together, they offer unparalleled cooking capabilities, allowing chefs to prepare a wide variety of dishes simultaneously.

• Ample Cooking Space: Includes a total of four racks, providing plenty of room for large-scale meal preparation.
• Efficient Heat Distribution: The convection oven ensures consistent and even cooking, perfect for pastries and baked goods.

Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4603AD-7L is built to withstand the demands of a busy kitchen environment. The 22-1/2" flue riser with shelf offers additional storage and workspace, maximizing your kitchen's efficiency.

• Robust Construction: The stainless steel build ensures durability and ease of maintenance.
• Additional Workspace: The flue riser shelf provides convenient storage for utensils and ingredients.

With a powerful 369,000 BTU output, this restaurant range is designed to deliver exceptional performance, making it an essential piece of restaurant equipment for any professional kitchen. Certified by CSA and NSF, it meets the highest standards of safety and sanitation.

Upgrade your kitchen with the Southbend 4603AD-7L Ultimate Restaurant Range and experience the perfect blend of power, precision, and durability. Ideal for chefs who demand the best, this range is your partner in culinary excellence.