Skip to product information
Southbend 4603AC-2RR Range, 60" Restaurant, Gas

Southbend 4603AC-2RR Range, 60" Restaurant, Gas

$16,440.00
Free Shipping
Ultimate Restaurant Range, gas, 60", (6) star/sauté burners, standard grates, raised griddle/broiler, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 263,500 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4603AC-2RR Ultimate Restaurant Range: Elevate Your Culinary Experience

Introducing the Southbend 4603AC-2RR, a pinnacle of commercial kitchen equipment designed to meet the demanding needs of professional chefs and bustling restaurant environments. This robust 60-inch gas-powered restaurant range is engineered for high performance, ensuring efficiency and reliability in any culinary setting. With a host of innovative features, this appliance is more than just a cooker; it's a powerhouse for any commercial kitchen.

Key Features

  • Versatile Cooking Options: Equipped with six star/sauté burners, the Southbend 4603AC-2RR allows chefs to prepare multiple dishes simultaneously, making it an essential tool in busy kitchens.
  • Dual Cooking Surfaces: Comes with standard grates and a raised griddle/broiler, providing flexibility to grill, sauté, or simmer with ease.
  • Convection Oven: Features a convection oven with battery spark ignition, ensuring even cooking and baking, crucial for achieving perfect results every time.
  • Spacious Storage: Includes a cabinet base for convenient storage of essential kitchen tools and ingredients, keeping your workspace organized.
  • Durability and Style: Crafted with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range is built to withstand the rigors of a professional kitchen while offering a sleek, modern aesthetic.
  • Energy Efficient: With a power capacity of 263,500 BTU, this range delivers powerful performance while optimizing energy use, making it an energy-efficient choice for any restaurant.
  • Convenient Design: Features a 22-1/2" flue riser with a shelf for additional storage, maximizing space and functionality.

Specifications

  • Model: Southbend 4603AC-2RR
  • Dimensions: 60" width
  • Burners: Six star/sauté burners with standard grates
  • Oven: One convection oven with battery spark ignition, includes three racks
  • Base: Cabinet base for ample storage
  • Material: Stainless steel front, sides, shelf, and legs
  • BTU: 263,500
  • Certifications: cCSAus, CSA Flame, CSA Star, NSF

The Southbend 4603AC-2RR Ultimate Restaurant Range is designed to empower chefs and enhance the efficiency of commercial kitchens. Its combination of high-performance features and durable construction makes it an indispensable piece of restaurant equipment. Upgrade your kitchen with this exceptional range and experience the ultimate in culinary performance.

Specification:

  • Base: (1) convection oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 44.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4603AC-2RR
  • Plate Thickness: .500" = 1/2"
  • Top: (6) open burners, (1) 24" griddle/broiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

You may also like