Southbend 4603AA-6L Ultimate Restaurant Range

Elevate the performance and efficiency of your commercial kitchen with the Southbend 4603AA-6L Ultimate Restaurant Range. Designed for professional settings, this high-performance appliance combines robust construction with innovative features, making it an essential piece of restaurant equipment for chefs who demand the best.

This 60-inch gas range is engineered to meet the diverse cooking needs of busy kitchens, ensuring consistent and reliable results every time. With a substantial heating capacity of 375,000 BTU, the Southbend 4603AA-6L delivers exceptional power and efficiency, helping you manage high-volume cooking with ease.

Key Features:

• Versatile Burners: Equipped with three star/sauté burners on the front left, two pyromax burners on the rear left, and four star/sauté burners on the right, this range provides ample flexibility for various cooking techniques.
• Convection Ovens: Featuring two convection ovens with battery spark ignition, this range ensures even heat distribution for perfect baking and roasting results. Each oven includes three racks, maximizing your cooking space.
• Durable Construction: Built with a sleek stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this restaurant range is designed for durability and easy maintenance.
• Efficient Design: The 22-1/2" flue riser with a built-in shelf provides additional space for convenient access to cooking tools and ingredients.

Certified by CSA and NSF, the Southbend 4603AA-6L is not only a testament to quality and safety but also a commitment to energy efficiency. Whether you're sautéing, simmering, or baking, this commercial kitchen equipment promises superior performance and reliability.

Experience the pinnacle of culinary craftsmanship with the Southbend 4603AA-6L Ultimate Restaurant Range – your ultimate partner in delivering exquisite dishes with precision and flair.