Southbend 4603AA-4TR: The Ultimate Restaurant Range for Professional Kitchens

Introducing the Southbend 4603AA-4TR, an exceptional addition to any commercial kitchen seeking high-performance and reliability. This ultimate restaurant range is expertly designed to meet the rigorous demands of professional chefs and culinary experts. With a robust 60-inch width and a combination of innovative features, this gas-powered appliance is perfect for enhancing productivity and efficiency in bustling kitchens.

Engineered for versatility, the Southbend 4603AA-4TR boasts:

• Two Star/Sauté Burners: Deliver precision cooking with standard grates, allowing chefs to achieve perfect results with high-heat and delicate dishes alike.
• 48-Inch Thermostatically Controlled Griddle: Located on the right side, this expansive griddle provides ample space for large-scale cooking operations, ensuring consistent heat distribution and precise temperature control for a variety of culinary needs.
• Dual Convection Ovens: Featuring battery spark ignition and equipped with three racks per oven, these ovens provide exceptional baking and roasting capabilities, maximizing kitchen throughput with even heat circulation for superior cooking results.

Constructed with premium materials, the Southbend 4603AA-4TR features a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and easy maintenance. The 22-1/2" flue riser with an integrated shelf optimizes space and organizational efficiency, making it an indispensable tool in any commercial setting.

Designed with the modern kitchen in mind, this restaurant range operates at 210,000 BTU, offering powerful performance while maintaining energy efficiency. Recognized with certifications including cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4603AA-4TR stands as a testament to quality and safety standards in commercial kitchen equipment.

Whether you're running a high-volume restaurant, a catering service, or a culinary school, the Southbend 4603AA-4TR is the go-to choice for chefs who demand reliability, efficiency, and top-tier performance from their kitchen appliances.