Southbend 4603AA-3CL Ultimate Restaurant Range

Elevate your culinary operations with the Southbend 4603AA-3CL Ultimate Restaurant Range, a pinnacle of excellence in commercial kitchen equipment. Designed for high-performance and efficiency, this gas-powered, 60-inch marvel is the ideal solution for bustling kitchens that demand both versatility and reliability.

Enhance your cooking capabilities with its innovative features:

• Four Star/Sauté Burners: Experience precise heat control and rapid cooking, perfect for professional chefs who require consistency and speed.
• 36-Inch Charbroiler: Situated on the left side, this charbroiler is perfect for grilling to perfection, providing that distinctive char and flavor.
• Dual Convection Ovens: With battery spark ignition, these ovens offer even heating and are equipped with three racks each, allowing for optimal space utilization and simultaneous cooking of multiple dishes.
• 22-1/2" Flue Riser with Shelf: This feature provides additional storage and workspace, ensuring that your kitchen remains organized and efficient.
• Stainless Steel Construction: The front, sides, shelf, and adjustable 6-inch legs are crafted from durable stainless steel, guaranteeing longevity and easy maintenance.

With a powerful 292,000 BTU, this restaurant range is engineered to meet the rigorous demands of any professional kitchen environment. Its standing pilot and CSA, NSF certifications ensure safety and compliance with industry standards.

Whether you're running a high-volume restaurant, catering service, or any other professional setting, the Southbend 4603AA-3CL is the energy-efficient appliance that will streamline your operations and empower your culinary team.