Southbend 4602DD-3TL: The Ultimate Restaurant Range for Professional Kitchens
Transform your culinary operations with the Southbend 4602DD-3TL Ultimate Restaurant Range, a pinnacle of innovation and reliability in commercial kitchen equipment. This high-performance appliance is expertly designed to meet the rigorous demands of professional chefs and foodservice establishments.
Engineered for efficiency and precision, the Southbend 4602DD-3TL boasts an array of features that make it an indispensable asset to any restaurant, catering service, or commercial kitchen.
- Robust Cooking Power: With a total output of 262,000 BTU, this range provides exceptional heat for rapid cooking and consistent results. The (4) non-clog burners ensure unimpeded gas flow, allowing for seamless culinary operations.
- Versatile Griddle: The integrated 36" griddle on the left side is perfect for cooking a variety of foods from pancakes to steaks, equipped with thermostatic controls for precise temperature management.
- Advanced Oven Features: Featuring (2) standard ovens, each with battery spark ignition, the Southbend 4602DD-3TL is designed for efficient energy use. Each oven includes a sturdy rack, providing ample space for baking and roasting needs.
- Durable Construction: Crafted with a stainless steel front, sides, and shelf, along with a 22-1/2" flue riser with a shelf, this range is built to withstand the challenges of a busy kitchen environment. The 6" adjustable legs ensure stability on any surface.
- Efficient Design: The wavy grates provide an innovative surface that enhances heat distribution and reduces cooking time, optimizing energy use and performance.
- Certified Excellence: Proudly carrying the cCSAus, CSA Flame, CSA Star, and NSF certifications, this restaurant range adheres to the highest standards of safety and quality.
The Southbend 4602DD-3TL Ultimate Restaurant Range epitomizes reliability, efficiency, and versatility, making it the ideal choice for culinary professionals seeking top-tier restaurant equipment. Elevate your kitchen's capabilities and achieve unparalleled results with this essential commercial kitchen appliance.
Specification:
- Base: (2) standard ovens
- Brand: Southbend
- Control Type: thermostatic controls
- Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4602DD-3TL
- Plate Thickness: .500" = 1/2"
- Top: (4) open burners, (1) 36" griddle with thermostat
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame