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Southbend 4602DD-3TL Range, 60" Restaurant, Gas

Southbend 4602DD-3TL Range, 60" Restaurant, Gas

$14,979.00
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Ultimate Restaurant Range, gas, 60", (4) non-clog burners, wavy grates, (1) 36" griddle left, thermostatic controls, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 262,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4602DD-3TL: The Ultimate Restaurant Range for Professional Kitchens

Transform your culinary operations with the Southbend 4602DD-3TL Ultimate Restaurant Range, a pinnacle of innovation and reliability in commercial kitchen equipment. This high-performance appliance is expertly designed to meet the rigorous demands of professional chefs and foodservice establishments.

Engineered for efficiency and precision, the Southbend 4602DD-3TL boasts an array of features that make it an indispensable asset to any restaurant, catering service, or commercial kitchen.

  • Robust Cooking Power: With a total output of 262,000 BTU, this range provides exceptional heat for rapid cooking and consistent results. The (4) non-clog burners ensure unimpeded gas flow, allowing for seamless culinary operations.
  • Versatile Griddle: The integrated 36" griddle on the left side is perfect for cooking a variety of foods from pancakes to steaks, equipped with thermostatic controls for precise temperature management.
  • Advanced Oven Features: Featuring (2) standard ovens, each with battery spark ignition, the Southbend 4602DD-3TL is designed for efficient energy use. Each oven includes a sturdy rack, providing ample space for baking and roasting needs.
  • Durable Construction: Crafted with a stainless steel front, sides, and shelf, along with a 22-1/2" flue riser with a shelf, this range is built to withstand the challenges of a busy kitchen environment. The 6" adjustable legs ensure stability on any surface.
  • Efficient Design: The wavy grates provide an innovative surface that enhances heat distribution and reduces cooking time, optimizing energy use and performance.
  • Certified Excellence: Proudly carrying the cCSAus, CSA Flame, CSA Star, and NSF certifications, this restaurant range adheres to the highest standards of safety and quality.

The Southbend 4602DD-3TL Ultimate Restaurant Range epitomizes reliability, efficiency, and versatility, making it the ideal choice for culinary professionals seeking top-tier restaurant equipment. Elevate your kitchen's capabilities and achieve unparalleled results with this essential commercial kitchen appliance.

Specification:

  • Base: (2) standard ovens
  • Brand: Southbend
  • Control Type: thermostatic controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4602DD-3TL
  • Plate Thickness: .500" = 1/2"
  • Top: (4) open burners, (1) 36" griddle with thermostat
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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