Southbend 4602AD-7R: The Ultimate Restaurant Range

Elevate your culinary operations with the Southbend 4602AD-7R, a pinnacle of high-performance commercial kitchen equipment designed for professional settings. This gas-powered, 60-inch restaurant range is engineered to meet the rigorous demands of a bustling kitchen, offering exceptional durability, efficiency, and versatility.

The Southbend 4602AD-7R stands out with its robust construction and innovative features, making it an indispensable asset for chefs and restaurant owners who prioritize precision and reliability in their kitchen equipment.

Key Features:

• Non-Clog Burners: Equipped with four non-clog burners, this range ensures consistent and efficient heat distribution, allowing for precise cooking control.
• Pyromax Burners: The four pyromax burners on the right side deliver intense heat, perfect for high-temperature cooking and rapid boiling.
• Innovative Grate Design: Wavy grates provide a stable and secure cooking surface, enhancing safety and efficiency.
• Diverse Cooking Options: Features one standard oven with battery spark ignition and one convection oven, each including battery spark ignition for quick and reliable startup.
• Ample Cooking Space: The ovens come with a total of four racks, ensuring you have plenty of room to prepare multiple dishes simultaneously.
• Sturdy Construction: Crafted with stainless steel front, sides, and adjustable 6" legs, guaranteeing durability and easy cleaning.
• Efficient Ventilation: Includes a 22-1/2" flue riser with a shelf, optimizing airflow and offering additional storage space.

With a formidable 345,000 BTU output, the Southbend 4602AD-7R is not only a powerhouse in terms of cooking performance but also an energy-efficient choice for any high-volume kitchen. It comes with CSA and NSF certifications, ensuring compliance with industry standards for safety and quality.

Invest in the Southbend 4602AD-7R to transform your kitchen into a high-efficiency culinary haven. Whether you're running a restaurant, hotel, or catering service, this restaurant range is engineered to meet your operational needs with unparalleled performance and reliability.