Southbend 4602AD-5R Ultimate Restaurant Range: Unparalleled Performance for Professional Kitchens
Introducing the Southbend 4602AD-5R Ultimate Restaurant Range, the epitome of high-performance commercial kitchen equipment designed to meet the rigorous demands of bustling professional settings. This gas-powered culinary powerhouse is engineered for chefs who require precision, reliability, and versatility in their cooking endeavors.
At a substantial 60 inches in width, the Southbend 4602AD-5R is equipped to handle a variety of cooking tasks simultaneously, making it an indispensable asset in any restaurant or catering operation. With a total output of 364,000 BTUs, this restaurant range ensures rapid heating and consistent temperature control, enhancing overall kitchen efficiency.
- Exceptional Burner Configuration: The range features a meticulously crafted burner layout, including three non-clog burners at the front right and two high-performance Pyromax burners at the rear right. The left side is outfitted with four additional non-clog burners, all designed to optimize heat distribution and prevent blockages, ensuring seamless operation.
- Innovative Grate Design: Equipped with wavy grates, this appliance ensures even heat distribution and provides a stable surface for pots and pans, allowing for precise cooking techniques.
- Dual Oven Capabilities: The unit boasts a standard oven with battery spark ignition and a convection oven, also with battery spark ignition, providing diverse cooking options. Each oven includes two racks, offering ample space for baking, roasting, and finishing dishes to perfection.
- Durable Construction: Built with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4602AD-5R is designed to withstand the demands of a professional kitchen environment while maintaining a sleek and modern appearance.
- Space-Enhancing Flue Riser: The 22-1/2-inch flue riser comes with a convenient shelf, maximizing vertical space and providing additional storage or staging area for culinary tools and ingredients.
This Ultimate Restaurant Range is certified by CSA and NSF, affirming its compliance with industry standards for safety, performance, and sanitation. Whether you're outfitting a new kitchen or upgrading existing restaurant equipment, the Southbend 4602AD-5R is a wise investment in energy-efficient and high-performance appliances.
Transform your commercial kitchen with this exceptional piece of restaurant equipment, and experience the Southbend difference today.
Specification:
- Base: (1) standard oven, (1) convection oven
- Brand: Southbend
- Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4602AD-5R
- Top: (9) open burners
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA