Southbend 4602AC-2CL Ultimate Restaurant Range
Introducing the Southbend 4602AC-2CL Ultimate Restaurant Range, a top-tier choice for commercial kitchens seeking high-performance and reliable cooking solutions. Designed for professional settings, this premium restaurant equipment delivers exceptional cooking results, making it an indispensable asset in bustling kitchens.
Crafted with precision and built to last, the Southbend 4602AC-2CL is a versatile and powerful addition, engineered to meet the demanding needs of chefs and kitchen professionals. With an impressive range of features, this range is the epitome of efficiency and innovation.
- 60-Inch Gas Range: Ample cooking space to handle multiple dishes simultaneously, optimizing kitchen productivity.
- Six Non-Clog Burners: Designed to deliver consistent heat and prevent clogs, ensuring uninterrupted cooking performance.
- Wavy Grates: Crafted to support pots and pans of various sizes, providing stability and even heat distribution.
- 24-Inch Charbroiler: Located on the left, perfect for grilling and searing, adding versatility to the cooking repertoire.
- Standing Pilot: Ensures reliable ignition and operation, maintaining the range's readiness for immediate use.
- Convection Oven with Battery Spark Ignition: Includes three racks for flexible baking and roasting options, enhancing cooking efficiency.
- Cabinet Base: Provides additional storage space, keeping essential kitchen tools and ingredients within reach.
- 22-1/2" Flue Riser with Shelf: Offers extra storage and workspace, maximizing kitchen organization.
- Stainless Steel Construction: Durable front, sides, shelf, and 6" adjustable legs ensure longevity and easy maintenance.
- 258,000 BTU: High energy output for rapid cooking, ideal for high-volume kitchen environments.
- Certified Quality: Meets CSA and NSF standards for safety and performance, assuring peace of mind.
This commercial kitchen equipment is designed with the professional chef in mind, offering energy-efficient and high-performance capabilities. Whether you're managing a busy restaurant or catering service, the Southbend 4602AC-2CL is engineered to deliver exceptional results with every use. Elevate your kitchen's performance and reliability by investing in the ultimate restaurant range that stands out in quality and innovation.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4602AC-2CL
- Top: (6) open burners, (1) 24" charbroiler
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA