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Southbend 4602AA-3CL Range, 60" Restaurant, Gas

Southbend 4602AA-3CL Range, 60" Restaurant, Gas

$20,037.00
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Ultimate Restaurant Range, gas, 60", (4) non-clog burners, wavy grates, (1) 36" charbroiler left, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 268,000 BTU, CSA, NSF

Southbend 4602AA-3CL: The Ultimate Restaurant Range for High-Performance Kitchens

Introducing the Southbend 4602AA-3CL, a pinnacle of innovation and performance in commercial kitchen equipment. Designed to meet the rigorous demands of professional chefs, this Ultimate Restaurant Range is engineered for precision, durability, and efficiency. Whether you're outfitting a bustling restaurant, a catering business, or any professional cooking environment, the Southbend 4602AA-3CL is your trusted partner in culinary excellence.

Key Features

  • Gas-Powered 60" Range: Experience powerful cooking with a total of 268,000 BTU, ensuring rapid heating and consistent performance.
  • Versatile Cooking Surfaces: Equipped with (4) non-clog burners and a 36" left-side charbroiler, allowing for a diverse range of cooking techniques.
  • Wavy Grates: The unique design ensures even heat distribution and prevents food from slipping through, enhancing cooking efficiency.
  • Dual Convection Ovens: Featuring battery spark ignition, each oven comes with (3) racks, providing ample space and flexibility for baking, roasting, or warming.
  • Practical Design: A 22-1/2" flue riser with a convenient shelf offers extra storage for pots, pans, or spices, optimizing kitchen space.
  • Stainless Steel Construction: The robust stainless steel front, sides, shelf, and 6" adjustable legs ensure longevity and easy cleaning, making it a hygienic choice for any kitchen.
  • Safety and Compliance: Certified by CSA and NSF, ensuring adherence to industry standards for safety and sanitation.

With the Southbend 4602AA-3CL, elevate your kitchen's capabilities with a high-performance appliance designed for restaurant equipment efficiency. Its robust construction and versatile features make it an indispensable tool for chefs who demand the best. Enhance your kitchen's productivity and enjoy unparalleled cooking performance with this top-tier range.

Invest in the Southbend 4602AA-3CL today and transform your culinary operations with the ultimate in professional cooking technology.

Specification:

  • Base: (2) convection ovens
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4602AA-3CL
  • Top: (4) open burners, (1) 36" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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