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Southbend 4601DD-7R Range, 60" Restaurant, Gas

Southbend 4601DD-7R Range, 60" Restaurant, Gas

$10,351.00
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Ultimate Restaurant Range, gas, 60", (4) non-clog burners, (4) pyromax burners right, standard grates, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 382,000 BTU, CSA, NSF

Southbend 4601DD-7R: The Ultimate Restaurant Range for Professional Kitchens

Upgrade your commercial kitchen with the Southbend 4601DD-7R, a high-performance gas restaurant range meticulously designed to meet the demands of professional chefs and busy culinary environments. With an impressive combination of power and precision, this robust 60-inch culinary powerhouse ensures exceptional cooking results, making it an indispensable piece of restaurant equipment.

The Southbend 4601DD-7R features a versatile cooktop equipped with eight burners that cater to diverse cooking needs. This includes four non-clog burners designed to deliver consistent heat for a variety of dishes, alongside four Pyromax burners on the right, providing enhanced heat output for high-intensity cooking. The standard grates are built to endure heavy-duty usage, ensuring long-lasting reliability.

Engineered for efficiency and convenience, this ultimate restaurant range includes:

  • Standing Pilot: Ensures readiness for quick ignition, enhancing kitchen workflow.
  • Dual Standard Ovens: Each oven is equipped with a battery spark ignition system and includes one rack per oven, offering ample space for baking, roasting, and broiling.
  • 22-1/2" Flue Riser with Shelf: Provides additional storage space for essential cooking tools and ingredients, optimizing kitchen organization.

Constructed with a sleek and durable stainless steel front, sides, shelf, and 6" adjustable legs, the Southbend 4601DD-7R is designed to withstand the rigors of a bustling commercial kitchen while maintaining a polished appearance that complements any professional cooking space.

With an impressive 382,000 BTU output, this energy-efficient appliance ensures rapid heating and precise temperature control, making it an ideal choice for high-volume cooking environments. Certified by CSA and NSF, it meets the highest standards of safety and sanitation, providing peace of mind to chefs and kitchen operators.

Whether you're running a restaurant, catering service, or a hotel kitchen, the Southbend 4601DD-7R stands as a testament to innovation and quality in commercial kitchen equipment. Invest in this high-performance appliance and experience unparalleled cooking efficiency and versatility.

Specification:

  • Base: (2) standard ovens
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4601DD-7R
  • Top: (8) open burners
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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