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Southbend 4601DD-2TL Range, 60" Restaurant, Gas

Southbend 4601DD-2TL Range, 60" Restaurant, Gas

In stock
Ultimate Restaurant Range, gas, 60", (6) non-clog burners, standard grates, (1) 24" griddle left, thermostatic controls, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 336,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4601DD-2TL Ultimate Restaurant Range – The Pinnacle of Professional Cooking

Introducing the Southbend 4601DD-2TL Ultimate Restaurant Range, a top-tier commercial kitchen equipment piece designed for culinary excellence in professional settings. This high-performance appliance is engineered to meet the rigorous demands of busy restaurants, cafes, and catering services. With superior energy efficiency and robust construction, the Southbend 4601DD-2TL is the perfect addition to any commercial kitchen looking for reliability and exceptional cooking results.

Unmatched Cooking Versatility

At the heart of the Southbend 4601DD-2TL is its dynamic cooking capability, featuring:

  • Six Non-Clog Burners: Designed to ensure continuous performance, these burners allow for an even flame spread, preventing clogging and ensuring consistent heat distribution.
  • 24" Griddle: Located on the left side, the griddle boasts thermostatic controls, allowing for precise temperature adjustments, making it ideal for preparing a wide range of dishes with perfect results.

Spacious and Efficient Oven Capacity

The range includes two standard ovens that are perfect for multi-tasking and accommodating various dishes simultaneously. Each oven is equipped with a battery spark ignition system for easy and reliable start-up, ensuring that you spend more time cooking and less time waiting.

  • Battery Spark Ignition: Provides quick and efficient ignition, enhancing safety and convenience.
  • Includes One Rack per Oven: Maximizes space and flexibility for different baking needs.

Durable and Professional Design

The Southbend 4601DD-2TL is crafted with a stainless steel front, sides, and shelf, ensuring longevity and ease of cleaning. Its robust design is complemented by:

  • 22-1/2" Flue Riser with Shelf: Offers additional storage space, optimizing kitchen organization.
  • 6" Adjustable Legs: Allow for customization to suit different kitchen layouts and height preferences.

Certified Performance and Safety

This restaurant range is not only high-performing but also adheres to strict safety standards:

  • CSA Certified: Both CSA Flame and CSA Star certified, ensuring it meets rigorous safety and performance standards.
  • NSF Certified: Guarantees it is safe for use in commercial food preparation settings.

Specifications

  • Dimensions: 60" width for ample cooking space.
  • Power: Operates at a powerful 336,000 BTU, providing robust and consistent performance for all your cooking needs.

The Southbend 4601DD-2TL Ultimate Restaurant Range is the essential commercial appliance for any professional kitchen seeking efficiency, versatility, and unmatched cooking performance. Enhance your culinary creations and streamline your kitchen operations with this state-of-the-art

Specification:

  • Base: (2) standard ovens
  • Brand: Southbend
  • Control Type: thermostatic controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4601DD-2TL
  • Plate Thickness: .500" = 1/2"
  • Top: (6) open burners, (1) 24" griddle with thermostat
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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