Southbend 4601AD Ultimate Restaurant Range
Elevate your culinary operations with the Southbend 4601AD Ultimate Restaurant Range, a paragon of performance and reliability in commercial kitchen equipment. Designed for the professional chef, this gas-powered masterpiece is the quintessential choice for high-volume kitchens seeking durability and efficiency.
Experience superior cooking flexibility with its expansive 60-inch width, housing an impressive 10 non-clog burners. Each burner is crafted to deliver consistent high heat, essential for rapid cooking and searing, ensuring that your culinary creations are always of the highest quality. The standard grates offer a robust platform for all your cookware, from the smallest saucepan to the largest stockpot.
- Dual Oven Configuration: The Southbend 4601AD features both a standard oven and a convection oven, each equipped with battery spark ignition for effortless start-up. With a total of four adjustable racks, you have the versatility to bake, roast, and broil with precision.
- Optimal Heat Distribution: The convection oven guarantees even heat distribution, reducing cooking times and enhancing food quality.
- Stainless Steel Durability: The sleek stainless steel front, sides, shelf, and flue riser not only enhance the aesthetic appeal but also ensure long-lasting durability, resisting the wear and tear of a bustling kitchen environment.
- Energy Efficient Performance: Boasting a staggering 407,000 BTU output, this range is engineered for energy efficiency, making it a sustainable choice for modern restaurants.
- Adjustable 6-inch Legs: Ensure your range is perfectly leveled with the 6-inch adjustable legs, providing stability on any kitchen floor.
- Certified Excellence: This product is CSA and NSF certified, aligning with the highest safety and sanitation standards in the industry.
The Southbend 4601AD is not just a cooking appliance; it is a comprehensive solution to meet the demanding needs of professional kitchens. Whether you're sautéing, simmering, or baking, this ultimate restaurant range is designed to enhance your culinary artistry while optimizing operational efficiency. Choose Southbend for unmatched quality and performance in your restaurant equipment.
Specification:
- Base: (1) standard oven, (1) convection oven
- Brand: Southbend
- Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4601AD
- Top: (10) open burners
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA