Southbend 4601AD-4TR: The Ultimate Restaurant Range for Professional Kitchens
Transform your culinary operations with the Southbend 4601AD-4TR, a pinnacle of excellence in commercial kitchen equipment. Designed for high-performance and energy efficiency, this Ultimate Restaurant Range is engineered to meet the rigorous demands of professional kitchens, making it an indispensable asset for chefs and restaurant owners alike.
Boasting a robust construction and innovative features, the Southbend 4601AD-4TR ensures superior cooking performance and reliability. Crafted with precision, it seamlessly integrates into any restaurant setting, enhancing both functionality and style.
- Two Non-Clog Burners: Featuring standard grates, these burners offer consistent heat distribution for precise cooking, ensuring your dishes are cooked to perfection every time.
- 48-Inch Griddle: Positioned on the right, this expansive griddle comes with thermostatic controls, allowing chefs to manage temperatures with pinpoint accuracy for a variety of culinary creations.
- Combination of Ovens: Equipped with one standard oven and one convection oven, both featuring battery spark ignition, this range provides versatile cooking options, from baking to roasting.
- Ample Storage and Convenience: Includes a total of four racks, offering ample space to accommodate multiple dishes simultaneously, enhancing productivity in busy kitchen environments.
- Durable Construction: Its stainless steel front, sides, shelf, and 6-inch adjustable legs provide unmatched durability and easy maintenance, ensuring the appliance withstands the demands of a bustling kitchen.
- Energy Efficient: With a powerful 223,000 BTU output, this range is designed for maximum energy efficiency, helping reduce operational costs while delivering high-performance results.
- Compliance and Safety: Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range meets all necessary safety and quality standards, offering peace of mind and reliability.
- Additional Features: Includes a 22-1/2" flue riser with a shelf, providing additional workspace and storage, optimizing kitchen organization.
The Southbend 4601AD-4TR is more than just a piece of restaurant equipment; it's a culinary powerhouse that enhances the efficiency and quality of your kitchen operations. Invest in this high-performance appliance and experience the difference in your professional kitchen today.
Specification:
- Base: (1) standard oven, (1) convection oven
- Brand: Southbend
- Control Type: thermostatic controls
- Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4601AD-4TR
- Plate Thickness: .500" = 1/2"
- Top: (2) open burners, (1) 48" griddle with thermostats
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame