Description:
Ultimate Restaurant Range, gas, 60″, (2) non-clog burners, standard grates, (1) 48″ griddle right, thermostatic controls, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2″ flue riser with shelf, stainless steel front, sides, shelf & 6″ adjustable legs, 223,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
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Specifications:
Weight | 1075 lbs |
---|---|
Dimensions | 43.6 × 60.75 × 59.5 in |
Brand | |
Model | 4601AD-4TR |
Dimensions | 59.5" (H) x 60.75" (W) x 43.6" (D) |
Control Type | thermostatic controls |
Vent | backriser with hi-shelf |
Top | (2) open burners, (1) 48" griddle with thermostats |
Base | (1) standard oven, (1) convection oven |
Exterior Finish | stainless steel front & sides |
Plate Thickness | .500" = 1/2" |
Attachments:
Certifications:
NSF
cCSAus
CSA Star
CSA Flame
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