Southbend 4601AC-7R Ultimate Restaurant Range - Elevate Your Culinary Excellence
Introducing the Southbend 4601AC-7R Ultimate Restaurant Range, a pinnacle of innovation and performance in commercial kitchen equipment. Specifically engineered for the demands of busy restaurant kitchens, this high-performance appliance is designed to meet the rigorous needs of professional chefs. With its robust construction and versatile cooking capabilities, the Southbend 4601AC-7R is the ideal choice for enhancing your culinary operations.
This 60-inch gas-powered restaurant range combines innovative technology with superior craftsmanship, ensuring both reliability and efficiency in every use. Here’s why the Southbend 4601AC-7R should be the cornerstone of your kitchen:
- High-Performance Burners: Equipped with four non-clog burners and four Pyromax burners on the right, this range provides maximum heat output and precise control, allowing chefs to execute a variety of cooking techniques with ease.
- Durable Construction: Featuring a stainless steel front, sides, and shelf, this range is built to withstand the daily rigors of a busy kitchen, ensuring longevity and durability.
- Efficient Cooking Space: The standard grates offer a generous cooking area, while the 22-1/2" flue riser with shelf optimizes space and provides additional storage for kitchen essentials.
- Versatile Oven Capability: Comes with a convection oven featuring battery spark ignition, complemented by a cabinet base for additional storage. The oven includes three racks, accommodating various baking and roasting needs.
- Superior Energy Efficiency: With a total output of 324,000 BTU, this range is designed for energy-efficient operation without compromising on power and performance.
- Adjustable Design: The 6-inch adjustable legs ensure stability on uneven surfaces, enhancing safety and convenience in the kitchen.
Whether you operate a bustling restaurant or a high-volume catering service, the Southbend 4601AC-7R Ultimate Restaurant Range is an indispensable piece of restaurant equipment that promises to deliver consistent results and elevate the quality of your culinary creations. With certifications from CSA and NSF, rest assured that this range meets the highest standards of safety and sanitation.
Invest in the Southbend 4601AC-7R today and experience the difference in efficiency and performance that only top-tier commercial kitchen equipment can provide.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4601AC-7R
- Top: (8) open burners
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA