Southbend 4601AC-4TL Ultimate Restaurant Range
Elevate your culinary operations with the Southbend 4601AC-4TL Ultimate Restaurant Range, a powerhouse of performance and precision. Specifically designed for the demands of high-volume commercial kitchens, this gas range ensures seamless cooking with its robust features and thoughtful design. Ideal for professional chefs and restaurant owners, this high-performance appliance is engineered to deliver unmatched reliability and efficiency.
Key Features
- 60" Wide Cooking Surface: Ample space for multitasking and handling large-scale cooking requirements with ease.
- Dual Non-Clog Burners: Equipped with two high-efficiency burners that prevent clogging and ensure consistent flame performance.
- Standard Grates: Durable and easy to clean, providing a stable surface for pots and pans of various sizes.
- 48" Thermostatically Controlled Griddle: Located on the left side, this griddle offers precise temperature management for perfect cooking results every time.
- Standing Pilot: Ensures readiness and convenience, saving time during busy kitchen operations.
- Convection Oven with Battery Spark Ignition: Features a powerful convection oven that guarantees even baking and roasting, equipped with user-friendly ignition for effortless startup.
- Cabinet Base: Provides valuable storage space for kitchen essentials, keeping your workspace organized and efficient.
- Three Racks Included: Versatile cooking options with adjustable racks to accommodate different baking and roasting needs.
- 22-1/2" Flue Riser with Shelf: Maximizes space and utility with an additional shelf for storing small kitchen tools or ingredients.
- Stainless Steel Construction: The front, sides, shelf, and adjustable legs are crafted from premium stainless steel, ensuring durability and easy maintenance.
- 178,000 BTU: High-energy output for rapid heating and exceptional cooking performance.
- Certified Safety and Quality: cCSAus, CSA Flame, CSA Star, NSF certified, meeting stringent safety and performance standards.
The Southbend 4601AC-4TL is not just another piece of commercial kitchen equipment. It is a cornerstone of efficiency and productivity in any professional setting, from bustling restaurants to catering services. With its energy-efficient design and superior functionality, this restaurant equipment empowers chefs to create culinary masterpieces while maintaining a streamlined kitchen workflow.
Invest in the Southbend 4601AC-4TL Ultimate Restaurant Range and experience the perfect blend of innovation, reliability, and excellence in your kitchen operations. Transform your culinary capabilities and ensure your establishment runs smoothly with this exceptional high-performance appliance.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Control Type: thermostatic controls
- Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4601AC-4TL
- Plate Thickness: .500" = 1/2"
- Top: (2) open burners, (1) 48" griddle with thermostats
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame