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Southbend 4601AC-4GL Range, 60" Restaurant, Gas

Southbend 4601AC-4GL Range, 60" Restaurant, Gas

$17,597.00
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Ultimate Restaurant Range, gas, 60", (2) non-clog burners, standard grates, (1) 48" griddle left, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 178,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4601AC-4GL Ultimate Restaurant Range

Experience unparalleled performance and efficiency in your professional kitchen with the Southbend 4601AC-4GL Ultimate Restaurant Range. Designed for culinary experts who demand the best, this high-performance appliance combines robust construction with innovative features to meet the rigorous demands of a bustling restaurant environment.

Engineered for excellence, the Southbend 4601AC-4GL is a versatile piece of commercial kitchen equipment that is essential for any professional setting. This 60-inch gas range is built to withstand the challenges of a high-volume kitchen, offering reliability and efficiency that you can depend on daily.

  • High-Performance Burners: Equipped with two non-clog burners, this range ensures consistent heat distribution and optimal cooking results. The standard grates provide stability and are easy to clean, enhancing your operational efficiency.
  • Versatile Griddle: The expansive 48-inch griddle on the left side is perfect for preparing a variety of dishes simultaneously, from delicate pancakes to hearty burgers, offering ultimate flexibility in your cooking process.
  • Efficient Convection Oven: Featuring a convection oven with battery spark ignition, this range offers superior baking and roasting capabilities, ensuring even heat distribution for perfectly cooked dishes every time. It comes with three racks, enabling you to maximize your cooking capacity.
  • Practical Design: The Southbend 4601AC-4GL also includes a cabinet base for additional storage, keeping your kitchen organized and efficient. The 22-1/2" flue riser with a shelf provides extra space for tools and ingredients, enhancing kitchen workflow.
  • Durable Construction: Built with a stainless steel front, sides, shelf, and 6" adjustable legs, this restaurant equipment is designed for durability and longevity, ensuring it withstands the most demanding kitchen environments.
  • Energy Efficient: With a total output of 178,000 BTU, this range is both powerful and energy-efficient, helping you maintain operational efficiency without excessive energy consumption.

Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4601AC-4GL adheres to the highest standards of safety and performance. Upgrade your culinary capabilities with this ultimate restaurant range, the ideal choice for any professional kitchen looking to enhance productivity and quality.

Specification:

  • Base: (1) convection oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4601AC-4GL
  • Plate Thickness: .500" = 1/2"
  • Top: (2) open burners, (1) 48" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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