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Southbend 4601AC-2TL Range, 60" Restaurant, Gas

Southbend 4601AC-2TL Range, 60" Restaurant, Gas

$17,665.00
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Ultimate Restaurant Range, gas, 60", (6) non-clog burners, standard grates, (1) 24" griddle left, thermostatic controls, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 278,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4601AC-2TL: The Ultimate Restaurant Range for Professional Kitchens

Elevate your culinary operations with the Southbend 4601AC-2TL, the pinnacle of professional restaurant equipment. This Ultimate Restaurant Range is meticulously engineered to meet the rigorous demands of high-performance commercial kitchens, ensuring efficiency, durability, and precision in every dish you prepare.

Designed with a sleek and robust stainless steel finish, the Southbend 4601AC-2TL seamlessly integrates into any kitchen environment, offering not only functionality but also a touch of elegance. This versatile appliance is perfect for chefs and restaurant owners looking to enhance their cooking capabilities with a comprehensive and reliable solution.

Key Features and Specifications:

  • 60-Inch Gas Range: A spacious cooking area that accommodates a variety of cooking styles and techniques, ideal for bustling restaurant environments.
  • Six Non-Clog Burners: Equipped with standard grates, these burners ensure consistent heat distribution and are designed to withstand the demands of high-volume cooking.
  • 24-Inch Griddle: Located on the left side, this griddle features thermostatic controls for precise temperature management, making it perfect for a variety of grilled dishes.
  • Convection Oven: Enhancing baking and roasting with a battery spark ignition system, this powerful oven includes three racks for ample cooking space.
  • Cabinet Base: Provides additional storage space, optimizing your kitchen layout and ensuring all your essential tools are within reach.
  • 22-1/2" Flue Riser with Shelf: Offers extra storage and efficient ventilation, keeping your kitchen workspace organized and clear of obstructions.
  • Energy Efficient: With a total output of 278,000 BTU, this range is designed for optimal energy use, reducing operational costs while delivering top-tier performance.
  • Adjustable Stainless Steel Legs: The 6-inch legs are adjustable, allowing for customization according to your kitchen's specific needs and ensuring stability on any surface.
  • Certifications: This model meets cCSAus, CSA Flame, CSA Star, and NSF standards, guaranteeing safety and quality in professional settings.

The Southbend 4601AC-2TL is not just a piece of kitchen equipment; it's an investment in your culinary success. With its combination of advanced features, robust construction, and user-friendly design, this restaurant range is the ideal choice for those seeking reliability and performance in their commercial kitchen setup.

Discover the difference that Southbend quality can make in your professional kitchen. Upgrade to the Southbend 4601AC-2TL today and experience the ultimate in restaurant equipment excellence.

Specification:

  • Base: (1) convection oven, (1) cabinet
  • Brand: Southbend
  • Control Type: thermostatic controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4601AC-2TL
  • Plate Thickness: .500" = 1/2"
  • Top: (6) open burners, (1) 24" griddle with thermostat
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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