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Southbend 4484EE-2GR Range, 48" Restaurant, Gas

Southbend 4484EE-2GR Range, 48" Restaurant, Gas

$11,925.00
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Ultimate Restaurant Range, gas, 48", (2) star/sauté front, (2) non-clog burners rear, standard grates, (1) 24" griddle right, standing pilot, (2) space saver ovens with battery spark ignition, (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 270,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4484EE-2GR: The Ultimate Professional Restaurant Range

Introducing the Southbend 4484EE-2GR, a pinnacle of high-performance commercial kitchen equipment designed to meet the rigorous demands of any bustling restaurant. This versatile gas-powered range offers a robust and efficient solution for chefs who need reliable and durable cooking appliances. With its superior construction and advanced features, the Southbend 4484EE-2GR is an indispensable asset for any professional kitchen.

The Southbend 4484EE-2GR is engineered to deliver unparalleled cooking performance with its impressive 270,000 BTU output. This energy-efficient restaurant range is perfect for high-volume cooking, enabling chefs to prepare a wide variety of dishes with precision and ease.

  • Dynamic Cooking Surface: This 48-inch range features a combination of cooking options, including two star/sauté front burners and two non-clog rear burners, providing versatile cooking solutions for any culinary challenge.
  • Integrated Griddle: The 24-inch griddle on the right side offers an additional cooking surface, ideal for preparing a variety of foods simultaneously, enhancing kitchen efficiency and productivity.
  • Efficiency and Safety: Equipped with a standing pilot and battery spark ignition, the Southbend 4484EE-2GR ensures quick and reliable operation, minimizing downtime and maximizing safety in the kitchen.
  • Space Saver Ovens: Featuring two space saver ovens, each equipped with a single rack, this range provides ample baking and roasting capacity without compromising valuable kitchen space.
  • Durable Construction: Crafted with a stainless steel front, sides, shelf, and adjustable 6-inch legs, this restaurant range is built to withstand the rigorous conditions of a commercial kitchen while maintaining a sleek and professional appearance.
  • Convenient Design: The 22-1/2 inch flue riser with a shelf offers additional storage and workspace, optimizing kitchen workflow and organization.
  • Certified Quality: This range is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with the highest safety and quality standards in the industry.

With the Southbend 4484EE-2GR, elevate your commercial kitchen to new heights of efficiency and performance. Its comprehensive features and robust construction make it an ideal choice for any restaurant seeking to enhance their culinary operations and achieve excellence in every dish.

Specification:

  • Base: (2) standard / space saver ovens
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4484EE-2GR
  • Plate Thickness: .500" = 1/2"
  • Top: (4) open burners, (1) 24" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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