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Southbend 4484DC-2TL Range, 48" Restaurant, Gas

Southbend 4484DC-2TL Range, 48" Restaurant, Gas

$13,149.00
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Ultimate Restaurant Range, gas, 48", (2) star/sauté front, (2) non-clog burners rear, standard grates, 24" griddle left, thermostatic controls, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 225,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4484DC-2TL Ultimate Restaurant Range

The Southbend 4484DC-2TL Ultimate Restaurant Range is the pinnacle of high-performance commercial kitchen equipment, designed to meet the rigorous demands of professional culinary environments. Engineered for excellence, this gas-powered range combines robust construction with versatile functionality, making it an essential asset for any restaurant or food service operation.

With a commanding 48-inch width, the Southbend 4484DC-2TL offers an array of features tailored to enhance productivity and cooking precision. This restaurant range is built to withstand the pressures of a bustling kitchen while ensuring energy efficiency and reliable performance.

Key Features:

  • Versatile Cooking Surface: Equipped with two star/sauté front burners and two rear non-clog burners, allowing chefs to execute a variety of cooking techniques with ease.
  • Efficient Griddle: A 24-inch left-side griddle with thermostatic controls provides consistent heat distribution for perfectly cooked meals every time.
  • Durable Construction: Stainless steel front, sides, shelf, and adjustable 6-inch legs offer durability and a sleek, professional appearance.
  • Standard Grates: Designed to accommodate a range of pot sizes, enhancing versatility in cooking operations.
  • Advanced Oven Capabilities: Includes a standard oven with battery spark ignition, providing reliability and convenience for baking and roasting.
  • Spacious Cabinet Base: Features ample storage space for kitchen essentials, optimizing kitchen organization.
  • Enhanced Safety: The standing pilot and CSA certifications (cCSAus, CSA Flame, CSA Star, NSF) ensure safe and compliant operation in professional settings.
  • Powerful Performance: An impressive 225,000 BTU output guarantees high efficiency and rapid cooking times, crucial for high-volume environments.

The Southbend 4484DC-2TL is not just a cooking appliance; it is a comprehensive cooking solution designed to streamline operations and elevate culinary output. The inclusion of a 22-1/2" flue riser with a shelf further enhances its functionality, providing additional space for warming or holding dishes.

Invest in the Southbend 4484DC-2TL Ultimate Restaurant Range to experience unmatched performance, reliability, and the ultimate in professional kitchen technology.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4484DC-2TL
  • Plate Thickness: .500" = 1/2"
  • Top: (4) open burners, (1) 24" griddle with thermostats
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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