Southbend 4484AC-2CL Ultimate Restaurant Range
Elevate your commercial kitchen with the Southbend 4484AC-2CL Ultimate Restaurant Range, a high-performance appliance meticulously designed for professional culinary environments. This exceptional piece of restaurant equipment combines robust functionality with energy efficiency, ensuring that it meets the demanding needs of any bustling kitchen.
Crafted with precision, the Southbend 4484AC-2CL is a gas-powered, 48-inch powerhouse that embodies versatility. It's equipped with an impressive array of features tailored for chefs who demand excellence in their culinary creations.
- Star/Sauté Burners: The range features two star/sauté front burners, perfectly engineered for rapid heating and precise temperature control, making it ideal for high-heat cooking techniques.
- Non-Clog Burners: Two non-clog burners at the rear ensure consistent performance and long-lasting reliability, reducing maintenance time and effort.
- 24" Charbroiler: Positioned on the left, this charbroiler delivers exceptional grilling capabilities, enhancing the flavor and texture of your culinary masterpieces.
- Convection Oven: The convection oven boasts battery spark ignition and includes three racks, providing ample space and even heat distribution for perfect baking and roasting.
- Stainless Steel Design: With a sleek stainless steel front, sides, and adjustable legs, this range is not only durable but also adds a touch of elegance to your kitchen space.
- Cabinet Base: The included cabinet base offers convenient storage for your kitchen essentials, ensuring your workspace remains organized and efficient.
- 22-1/2" Flue Riser with Shelf: This feature optimizes ventilation and offers additional storage or display space, enhancing the overall utility of the range.
Delivering a powerful 228,000 BTU, the Southbend 4484AC-2CL is CSA and NSF certified, underscoring its compliance with industry standards for safety and performance. Its standing pilot ensures reliable ignition, while the 6" adjustable legs provide stability on any kitchen surface.
Whether you're outfitting a new restaurant or upgrading existing equipment, the Southbend 4484AC-2CL Ultimate Restaurant Range is the definitive choice for chefs who prioritize precision, durability, and superior cooking capabilities. Experience the pinnacle of commercial kitchen equipment and transform your culinary operations with this unrivaled appliance.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Dimensions: 59.5" (H) x 48.63" (W) x 44.5" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4484AC-2CL
- Top: (4) open burners, (1) 24" charbroiler
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA