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Southbend 4483EE-5R Range, 48" Restaurant, Gas

Southbend 4483EE-5R Range, 48" Restaurant, Gas

$10,902.00
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Ultimate Restaurant Range, gas, 48", (3) non-clog burners front right, (2) pyromax burners back right, (2) star/sauté burners left, standing pilot, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 335,000 BTU, CSA, NSF

Southbend 4483EE-5R Ultimate Restaurant Range

Elevate the efficiency and performance of your professional kitchen with the Southbend 4483EE-5R Ultimate Restaurant Range. Designed for high-demand commercial settings, this state-of-the-art gas range is the epitome of reliability and versatility, making it an essential asset for any culinary operation. Whether you're running a bustling restaurant, a catering service, or a hotel kitchen, this high-performance appliance delivers exceptional results, helping you meet the needs of your establishment with ease.

At the heart of the Southbend 4483EE-5R lies a powerful configuration that ensures optimal cooking precision and energy efficiency. Featuring a robust 335,000 BTU capacity, it is engineered to handle the most rigorous culinary tasks with unmatched speed and consistency. Its construction is imbued with quality and durability, showcasing a stainless steel front, sides, and shelf that not only provide an appealing aesthetic but also ensure longevity in demanding environments.

  • Versatile Cooking Surface: This 48-inch range is equipped with a total of seven burners, each designed to cater to different cooking requirements. The three non-clog burners located at the front right offer reliable heat distribution for everyday tasks, while the two pyromax burners at the back right are ideal for high-intensity cooking. On the left, you'll find two star/sauté burners, perfect for delicate culinary creations.
  • Efficient Ovens: The range includes two space saver ovens, each featuring battery spark ignition for effortless operation. Each oven is supplied with a rack, providing ample space and flexibility to accommodate a variety of baking and roasting needs. The 22-1/2" flue riser with an integrated shelf adds to the unit's functional design, optimizing kitchen workflow.
  • Durability and Adjustability: Designed to withstand the rigors of commercial use, the range's stainless steel construction ensures durability and easy maintenance. The 6-inch adjustable legs provide stability and allow for customization to suit varying kitchen layouts.
  • Certified Excellence: The Southbend 4483EE-5R proudly carries both CSA and NSF certifications, affirming its adherence to the highest standards of safety and sanitation. It's a testament to the range's exceptional quality and suitability for professional kitchen environments.

Optimize your kitchen's productivity and performance with the Southbend 4483EE-5R Ultimate Restaurant Range. Whether you're simmering, sautéing, or baking, this restaurant equipment offers the versatility and dependability required in fast-paced commercial settings. Embrace the efficiency and precision of Southbend to enhance your culinary capabilities today.

Specification:

  • Base: (2) standard / space saver ovens
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4483EE-5R
  • Top: (7) open burners
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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