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Southbend 4483DC-3CL Range, 48" Restaurant, Gas

Southbend 4483DC-3CL Range, 48" Restaurant, Gas

$14,236.00
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Ultimate Restaurant Range, gas, 48", (2) star/sauté burners, standard grates, (1) 36" charbroiler left, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 207,000 BTU, CSA, NSF

Southbend 4483DC-3CL Ultimate Restaurant Range

Enhance your commercial kitchen with the unrivaled performance and durability of the Southbend 4483DC-3CL Ultimate Restaurant Range. Designed specifically for high-demand professional settings, this versatile gas range combines advanced cooking technology with robust construction to meet the rigorous needs of any bustling culinary environment. This high-performance appliance is engineered to optimize efficiency and precision, making it a must-have addition to your restaurant equipment lineup.

Key Features

  • Spacious 48-Inch Configuration: With ample cooking space, this restaurant range ensures you can handle multiple dishes simultaneously, enhancing productivity during peak hours.
  • Two Star/Sauté Burners: Equipped with two powerful star/sauté burners that provide even heat distribution, allowing for precise cooking that meets your culinary standards.
  • 36-Inch Charbroiler: Located on the left side, the charbroiler offers a dedicated grilling area perfect for achieving those signature grill marks with efficiency and ease.
  • Standard Oven with Battery Spark Ignition: Featuring a reliable standard oven with battery spark ignition, it guarantees quick and safe startups, reducing downtime in your kitchen operations.
  • Cabinet Base: Includes a convenient cabinet base providing additional space for storing essential kitchen tools and ingredients within easy reach.
  • Durable Construction: Built with a robust stainless steel front, sides, shelf, and 6-inch adjustable legs, the Southbend 4483DC-3CL ensures longevity and stability in any professional kitchen setting.
  • Energy Efficient: With a total input of 207,000 BTU, this energy-efficient range is designed to offer maximum cooking power while minimizing fuel consumption.

Specifications

  • Model Number: 4483DC-3CL
  • Dimensions: 48" width, suitable for a variety of kitchen layouts
  • Flue Riser: 22-1/2" flue riser with an integrated shelf for additional storage and organization
  • Certifications: CSA and NSF certified, ensuring compliance with safety and sanitation standards
  • Includes: One rack for versatile cooking options

The Southbend 4483DC-3CL Ultimate Restaurant Range is your partner in delivering consistent, high-quality results in any commercial kitchen environment. It stands as a testament to Southbend's commitment to excellence and innovation in restaurant equipment. Transform your cooking experience with this energy-efficient, high-performance appliance, designed to meet the demands of professional chefs and culinary experts worldwide.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4483DC-3CL
  • Top: (2) open burners, (1) 36" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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